29 daging bumbu bali Recipes

  • Ayam Bali (Balinese Chicken)
    onion, coarsely chopped and
    10 More
    onion, coarsely chopped, garlic cloves (i d triple this, at least!), hot red chili pepper, coarsely chopped, toasted cashew nuts, lemon juice, soy sauce, palm sugar or 2 tsp light brown sugar, chopped fresh ginger, peanut oil, boneless skinless chicken thighs or 2 lbs boneless skinless chicken breasts, cut into 1 inch or 2 lbs coconut milk, toasted cashew nuts (to garnish )
    30 min, 11 ingredients
  • Ayam Bali With Chicken Legs
    onion, chopped, garlic cloves, crushed, ginger, crushed and
    9 More
    onion, chopped, garlic cloves, crushed, ginger, crushed, red chilies, chopped, brazil nuts, chopped (substitute cashew nuts), soya sauce, dark, peanut oil, chicken legs (substitute 1 whole chicken quartered), coconut milk, lemon juice or 2 tbsp tamarind juice, salt, sugar
    40 min, 12 ingredients
  • Bangkok-To-Bali Sweet Syrup Bangkok-To-Bali Sweet Syrup
    fresh lemon juice, lime , zest of, grated, star anise and
    5 More
    fresh lemon juice, lime , zest of, grated, star anise, cinnamon stick, broken in half, cardamom pods, lightly crushed, vanilla bean, water, sugar
    1 hour , 8 ingredients
  • Barefoot in Bali Barefoot in Bali
    mashed bananas, kahlua, cream of coconut (coco lopez) and
    4 More
    mashed bananas, kahlua, cream of coconut (coco lopez), light rum, diced papayas or 1/4 cup strawberry, creme de banane, ice
    10 min, 7 ingredients
  • Telor Boemboe Bali (Indonesian Eggs in Chilli Sauce) Telor Boemboe Bali (Indonesian Eggs in Chilli Sauce)
    eggs, shallots, finely chopped, oil, tomatoes, diced and
    4 More
    eggs, shallots, finely chopped, oil, tomatoes, diced, garlic cloves, crushed, sweet chili sauce, sweet soy sauce (pref. ketjap manis), salt
    30 min, 8 ingredients
  • Chicken with Balinese Spices: Ayam Betutu Chicken with Balinese Spices: Ayam Betutu
    fresh chicken, betutu spice , recipe follows and
    26 More
    fresh chicken, betutu spice , recipe follows, salt and pepper, tamarind water (4 or 5 strips of deseeded tamarind pulp dissolved in 1 cup water), to soften, banana leaves (or greased parchment paper and aluminum foil), salam leaves (can substitute bay leaves), suggestion : coconut pandan rice: nasi gurih, recipe follows, peeled shallots, peeled garlic, fresh tumeric, fresh peeled ginger, galangal, wild ginger, whole candlenuts, balinese 1000-spice, fresh hot chile peppers seeded and cleaned, shrimp paste, chopped peanuts, coconut oil, jasmine or thai rice, coconut milk, chicken or vegetable stock, garlic, sliced, blade lemongrass, salam leaves, bali or kaffir lime leaves, chicken or vegetable stock, salt
    1 hour , 28 ingredients
  • Steamed Bali-Style Sea Bass Steamed Bali-Style Sea Bass
    vegetable oil, diced shallots (about 4 large shallots) and
    8 More
    vegetable oil, diced shallots (about 4 large shallots), bottled minced fresh ginger, thai chili paste, salt, macadamia nuts (about 3/4 oz), plum tomato, quartered, garlic clove, peeled, trimmed watercress, coarsely chopped, sea bass fillets (about 1 inch thick )
    10 ingredients




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