11 cupcakes raspberry icing Recipes

  • Velvety Beet Cupcakes With Raspberry Icing
    raspberries, frozen, all-purpose flour and
    12 More
    raspberries, frozen, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, beets, rinsed, drained, patted dry (half of a 398 ml can), granulated sugar, safflower oil, egg, vanilla, buttermilk, light cream cheese, cubed (half of a 250-g block), icing sugar
    40 min, 14 ingredients
  • Raspberry Iced Tea Cupcakes
    all-purpose flour, baking powder, salt and
    18 More
    all-purpose flour, baking powder, salt, unsalted butter, softened, white sugar, instant lemon pudding mix, eggs, milk, vanilla extract, lemon, juiced and zested, egg whites, white sugar, unsalted butter at room temperature, drops oil-based creme de menthe candy flavoring, cream cheese, softened, frozen unsweetened raspberries, thawed, unsweetened instant tea powder, unsweetened instant tea powder, vanilla extract, white sugar, heavy cream
    1 hour 15 min, 21 ingredients
  • Double Chocolate-Raspberry Upside Down Cupcakes
    butter, softened at room temperature, egg and
    15 More
    butter, softened at room temperature, egg, all-purpose flour, unsweetened cocoa powder, baking soda, baking powder, salt, white sugar, brown sugar, vanilla, buttermilk (if you don tsp have , make sour milk by adding 1/2 tsp of lemon juice to 1/2 cup of mil), raspberries, butter, unsweetened cocoa, water, vanilla extract, icing sugar
    40 min, 17 ingredients
  • Fudge Cupcakes
    unsweetened baking chocolate, white sugar and
    10 More
    unsweetened baking chocolate, white sugar, raspberry flavored syrup (for pancakes, not ice cream), flour, baking powder, salt, butter, room temperature, sugar (you ll use 1 3/4 in all, this is not a misprint), eggs, milk, chocolate chips (6 oz, half a bag), sweetened condensed milk (actually a little less, about half a can)
    25 min, 12 ingredients
  • Financier Cupcakes
    almond powder, icing sugar, cornstarch, egg whites, butter and
    4 More
    almond powder, icing sugar, cornstarch, egg whites, butter, honey, fresh raspberry, peach halves in syrup (cut small), sliced pistachios
    40 min, 9 ingredients
  • Stilton Cheese Cakes
    chocolate digestives, unsalted butter, cream cheese and
    12 More
    chocolate digestives, unsalted butter, cream cheese, caster sugar (flavoured with vanilla pods), x tbsp plain flour, stilton cheese, soured cream, x tsp vanilla essence, juice of half a lemon, eggs, punnets of raspberries, icing sugar, cake cases, cupcake oven tray, mint leaves to garnish
    30 min, 15 ingredients
  • Chocolate Pudding Cupcakes
    all purpose unbleached flour, premium dried cocoa, salt and
    15 More
    all purpose unbleached flour, premium dried cocoa, salt, baking powder, baking soda, granulated sugar, dark chocolate, chopped, milk, cornstarch, butter, granulated sugar, milk, eggs, canola oil, icing sugar, butter, milk, seedless raspberry jam
    40 min, 18 ingredients
  • Jelly Doughnut Cupcakes Jelly Doughnut Cupcakes
    yellow cake mix, vanilla instant pudding mix, whole milk and
    7 More
    yellow cake mix, vanilla instant pudding mix, whole milk, vegetable oil, eggs, at room temperature, blueberry preserves or 1 (12 oz) jar raspberry preserves, powdered sugar, for coating, granulated sugar, for coating, cinnamon sugar, for coating, icing , of choice for topping
    35 min, 10 ingredients
  • Finnish Runeberg's Cupcakes Finnish Runeberg's Cupcakes
    egg, sugar (1.6 tbsp us) and
    16 More
    egg, sugar (1.6 tbsp us), soft brown sugar, firmly packed (3.3 tbsp us ), butter (7 tbsp us), whipping cream (1/5 cup us), flour (4/5 cup us), baking powder, ground almonds (3/5 cup us, or use 50 ml ground or finely chopped walnuts or ground dark sugar cookies), vanilla sugar, almond extract, granulated sugar (2/5 cup us), water (1/5 cup us), rum (or you can use extract), raspberries (1/2 cup us, fresh or frozen is fine), sugar (3.3 tbsp us), icing sugar (us equals confectioner s sugar), water (as needed), almond extract
    1 hour 30 min, 18 ingredients




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