6 cucumber chili cocktail Recipes

  • Classic Mexican Shrimp Cocktail
    shrimp (cooked, peeled, and tails removed ) and
    21 More
    shrimp (cooked, peeled, and tails removed ), v- 8 spicy vegetable juice (1 bottle), clamato juice, key limes , juice of, mexican, orange soda, tomatoes (diced ), onion (chopped ), green onion (chopped ), stalk celery (chopped ), cucumber (peeled, de-seeded, and diced ), radishes (chopped ), fresh serrano chilies, diced or 4 jalapenos, fresh cilantro (leaves only ), oregano, olive oil, sugar, worcestershire sauce, prepared horseradish, minced garlic, pepper, old bay seasoning or 1 tbsp celery salt, avocados (garnish )
    1 min, 22 ingredients
  • Salsa Gazpacho
    diced tomatoes, sweet yellow onion, diced and
    14 More
    diced tomatoes, sweet yellow onion, diced, green onions, whites and tops, jalapeno pepper, cucumber, celery ribs, chili powder, cumin, lime juice, salt, black pepper, celery seed, sugar, garlic, minced, fresh cilantro leaves, roughly chopped, vegetable juice cocktail, hot and spicy
    4 hour 20 min, 16 ingredients
  • Crab Louie Stacks
    louie dressing, best foods mayonnaise and
    20 More
    louie dressing, best foods mayonnaise, little splash of heavy cream, chili sauce (or ketchup, or cocktail sauce), green bell pepper, peeled and finely chopped, parsley, finely chopped, freshly-squeezed lemon juice, sugar , salt and pepper to season, fresh dungeness crab meat (chopped king crab or prawns would work too), fresh chives, chopped, louie dressing, avocados, diced, fresh lemon juice , to prevent browning, kosher salt, to season, english cucumber, peeled and diced, splash each of extra virgin olive oil and champagne vinegar, parsley, finely chopped, sugar , kosher salt and fresh ground black pepper, to season, micro greens , to top stacks
    1 hour , 22 ingredients
  • Shrimp Ceviche With Avocado
    partially defrosted cooked tailless large shrimp , cut in... and
    17 More
    partially defrosted cooked tailless large shrimp , cut into 1-inch bite sized chunks, lump crabmeat , picked over (optional), fresh lemon , juice of, salt , to taste, black pepper , to taste, cucumbers, peeled and roughly diced, stalk celery, chopped, onion, diced, cilantro, chopped, green onion, chopped, firm tomatoes, diced (preferably on-the-vine), fresh limes , juice of, fresh lemon , juice of, garlic powder , to taste, lemon pepper , to taste, firm avocados, diced, chili or seafood cocktail sauce, optional to serve, lime tostadas chips or tostitos scoops, to serve
    1 hour , 18 ingredients




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