29451 cuban tortilla snappy salsa Recipes
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vegetable oil, onion, chopped, garlic, minced and16 Morevegetable oil, onion, chopped, garlic, minced, chipotle pepper, chopped (dried, reconstituted with warm water), bell pepper, chopped, jalapeno peppers, chopped (seed if you don tsp want heat), cumin, dried oregano, red chili powder, ground, tomatoes, diced, chicken broth (or vegetable broth), cooked chicken breasts, chopped, milk (or cream), lime juice, salt (to taste), flour tortillas (or corn), oil, sour cream, cilantro, chopped40 min, 19 ingredients
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salsa (i use medium heat ) and2 Moresalsa (i use medium heat ), low-fat french dressing (such as catalina by kraft) or 1/3 cup fat-free french dressing (such as catalina by kraft), low-fat sour cream (i use all low fat ingredients) or 1/2 cup fat free sour cream (i use all low fat ingredients)5 min, 3 ingredients
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Salsa-Spiked Macaroni and Cheeseuncooked macaroni, milk (low fat ok), light cream cheese and10 Moreuncooked macaroni, milk (low fat ok), light cream cheese, grated old cheddar cheese, flour, freshly grated parmesan cheese, dijon mustard, salt, paprika, cayenne (optional), salsa, green onions, thinly sliced, buttered bread crumb (optional)1 hour , 13 ingredients
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