9524 crustless pizza meatza Recipes

lean ground beef, seasoned bread crumbs, milk, dried minced onion, garlic salt, pepper, mozzarella cheese, all-purpose flour, cooking oil, pizza sauce

special garlic sauce, margarine , spread, garlic powder, cheese sauce, milk, cornstarch, cheez whiz, jalapeno juice , from canned jalapenos (nacho slices), pizza sauce, tomato puree, water, sugar, olive oil, lemon juice, salt, oregano, basil, thyme, garlic powder

fresh, ripe plum tomatoes or canned italian-style plum tomatoes, olive oil, salt, garlic powder (not garlic salt!), basic pizza dough dough (recipe included in directions), fresh basil leaves , torn in half, fresh mozzarella cheese , preferably italian buffalo-milk mozzarella, sliced, parmesan cheese optional

active dry yeast, warm water (110 to 115 degrees ), honey, nonfat dry milk powder, bread flour, whole wheat flour, salt, pizza sauce (i use ragu), chopped pepperoni, shredded cheddar cheese, divided, shredded parmesan cheese, shredded mozzarella cheese, divided, chopped onion (i left this out ), chopped black olives, chopped stuffed olives (i left this out ), chopped canned mushrooms

ground beef, refrigerated buttermilk biscuits, pizza sauce, chopped green pepper, chopped onion, mushroom stems and pieces, drained, pepperoni, shredded mozzarella, cheese, shredded cheddar, cheese

overnight in refrigerator not added in times ., makes 2 medium pizzas, sponge, warm water, sugar, active fry yeast, flour, salt, olive oil, bread flour, sauce, tomato sauce, tomato paste, garlic powder, oregano, salt, sugar

mushrooms , nice large stuffing size, butter, onion, finely diced, garlic powder, to your taste, diced pepperoni, pizza sauce, italian seasoned bread crumbs, grated parmesan, mozzarella cheese, cut in squares to fit the tops of the mushrooms, grated parmesan cheese for sprinkling over tops of mushrooms

lean ground sirloin, spicy italian sausage (or mild, if you prefer ), crushed garlic croutons, diced sweet onions, egg, slightly beaten, garlic powder, garlic salt, mozzarella cheese, your favorite pizza sauce (not spaghetti sauce), fresh grated parmesan cheese for topping (i use about 1/2 to 1 cup, depending on how much i have on hand ), pepperoni slices, optional

sausage, onion, finely chopped, garlic to taste, finely chopped, pizza sauce, mozzarella cheese, shredded, parmesan cheese, grated, water, butter, onion powder, dry mustard, eggs, all purpose flour, pepperoni, finely chopped

store-bought pizza dough, fresh or jarred marinara sauce, store-bought turkey meatballs, shredded mozzarella, grated parmesan, egg, milk (any fat content)

crescent roll dough, pizza , marinara or spaghetti sauce, salami, sliced, pepperoni, sliced, ham, sliced, provolone cheese, sliced, swiss cheese, sliced, roasted red peppers, tub sliced fresh mushrooms, black and/or green olives, sliced, eggs, parmesan cheese, pepper

white bread,crusts removed, shredded mozzarella cheese, basil leaves, ts. butter,melted, prepared tomato or pizza sauce,warmed

cream cheese, softened, garlic powder, shredded mozzarella, divided, pizza sauce, red bell pepper and green bell pepper, chopped, pepperoni, chopped

cream cheese, softened (8oz), pizza sauce, chopped onion, mozzarella cheese, shredded, sliced black olives, sliced pepperoni, corn chips or crackers

fiesta nacho cheese soup, undiluted, shredded monterey jack cheese or 4 cheese blend, pizza sauce, milk, chopped pepperoni

plain prepared bdreadsticks, extra virgin olive oil, freshly shredded mozzarella cheese, ragu pizza quick (traditional), freshly ground black pepper, pam

ground beef, onion, chopped, pizza sauce, cornstarch, fennel seed, dried oregano, garlic powder, shredded cheddar cheese, shredded mozzarella cheese, loaves french bread, sliced and toasted, brown ground beef and onion in a skillet over medium heat; drain. add remaining ingredients except bread; simmer until cheese melts. serve hot with bread slices for dipping. serves 6 to 8.

spaghetti noodles, pizza sauce ( ragu thick and zesty), mozzarella cheese