159034 crusted rack balsamic sauce Recipes
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french-cut lean rack of lamb (about 8 ribs) and14 Morefrench-cut lean rack of lamb (about 8 ribs), balsamic vinegar, chopped fresh or 1 tsp dried rosemary, divided, garlic cloves, minced, pepper, fresh breadcrumbs, olive oil, minced shallots, dry white wine, low-salt chicken broth, honey, cornstarch, thyme sprigs (optional), red grapes (optional)15 ingredients
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halved seedless red grapes, tawny port and15 Morehalved seedless red grapes, tawny port, low-salt chicken broth, chopped fresh rosemary, halved seedless red grapes, halved pitted kalamata olives, chopped fresh rosemary, balsamic vinegar, garlic clove, ground lamb, coarse kosher salt, freshly ground black pepper, well-trimmed racks of lamb (each with 8 bones ), olive oil, divided, low-salt chicken broth, dijon mustard, divided, fresh breadcrumbs made from crustless french bread17 ingredients
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racks of lamb, trimmed, salt, fresh ground black pepper and15 Moreracks of lamb, trimmed, salt, fresh ground black pepper, olive oil or 1 tbsp extra virgin, dijon mustard, minced garlic, seasoned bread crumbs, grated parmesan cheese, red wine vinegar, light brown sugar, onion, chopped, chopped fresh ginger, yellow mustard seeds, lemon , zest of, cinnamon stick, salt, ground allspice1 hour , 18 ingredients
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balsamic vinegar, fresh lemon juice and18 Morebalsamic vinegar, fresh lemon juice, freshly ground black pepper, extravirgin olive oil, grated lemon rind, chopped fresh sage, garlic cloves, minced, veal chops, trimmed, salt, walla walla or other sweet onion, cut into 1/2-inch-thick slices (about 1/2 lb), portobello mushrooms, stemmed, low-sodium soy sauce or tamari, fresh lemon juice, honey, chopped fresh chives, chopped fresh flat-leaf parsley, freshly ground black pepper, fat-free , less-sodium chicken broth, red currant jelly20 ingredients
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Pork Tenderloin with Onion-Balsamic Saucebalsamic vinegar, garlic clove, pressed, onion, diced and2 Morebalsamic vinegar, garlic clove, pressed, onion, diced, pork tenderloins, trimmed, onion-balsamic sauce5 ingredients
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Crusted Rack of Lamb with Jus and Baby Carrot and Asparagus (Danny Boome)racks of lamb, trimmed and frenched (about 1 1/2 lb each) and15 Moreracks of lamb, trimmed and frenched (about 1 1/2 lb each), salt and freshly ground black pepper, olive oil, for searing, crushed pine nuts, bread crumbs, freshly chopped chives, garlic cloves, minced, grated parmesan, whole-grain mustard, beef stock, port, orange, juiced, fresh sage, fresh thyme, baby carrots, asparagus, trimmed30 min, 16 ingredients
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Mustard-Crusted Steak With Orange-Balsamic Sauceorange-balsamic sauce, paprika, dried thyme, dried oregano and7 Moreorange-balsamic sauce, paprika, dried thyme, dried oregano, cracked black pepper, salt, ground red pepper, dijon mustard, beef tenderloin steaks (1 inch thick ), minced fresh parsley, orange-balsamic sauce11 ingredients
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Beef Tenderloin Steaks With Balsamic Saucebeef tenderloin steaks, coarse-grain sea salt and4 Morebeef tenderloin steaks, coarse-grain sea salt, coarsely ground pepper, olive oil, balsamic sauce, garnish:fresh thyme sprigs6 ingredients
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Herb Crusted Rack of Lamb With Port Reduction Sauceracks of lamb, thyme, rosemary, sage leaves, oregano and8 Moreracks of lamb, thyme, rosemary, sage leaves, oregano, parsley, garlic cloves, dijon mustard, olive oil, salt, pepper, port wine, veal broth25 min, 13 ingredients
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Racks of Lamb with Almond Crust and Orange Saucelamb racks, trimmed (4 - 5 cutlet each), orange juice and11 Morelamb racks, trimmed (4 - 5 cutlet each), orange juice, white wine, black pepper, parsley, chopped, almonds, sliced, soft breadcrumbs, orange marmalade, orange rind, grated, butter, melted, water, honey, butter, melted13 ingredients
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Sesame Crusted Rack of Lambracks of lamb , with 3 cutlets each, trimmed, mint jelly and5 Moreracks of lamb , with 3 cutlets each, trimmed, mint jelly, coarse grain mustard, sesame seeds, fresh white breadcrumbs, sesame seeds, fresh mint sprig (to garnish )25 min, 7 ingredients
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Cilantro Crusted Rack of Lambracks of lamb (at least 8 ribs each), garlic, peeled and17 Moreracks of lamb (at least 8 ribs each), garlic, peeled, walnuts, lightly toasted, cilantro leaves (or fresh coriander), freshly squeezed lemon juice, extra virgin olive oil, freshly grated parmesan cheese, cayenne pepper, salt & freshly ground black pepper, fresh parsley, chopped, scallions, with white bulbs, fresh mint leaves, anchovy fillets, minced, garlic, minced, fresh lemon juice, fruity olive oil, hard-boiled eggs, peeled and minced, capers, drained, salt & freshly ground black pepper55 min, 19 ingredients
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Pork Tenderloin With Onion-Balsamic Saucebalsamic vinegar, garlic cloves, pressed, onion, diced and6 Morebalsamic vinegar, garlic cloves, pressed, onion, diced, pork tenderloin, trimmed, purple onions, coarsely chopped, light brown sugar, dry red wine, balsamic vinegar, beef bouillon cube1 hour 10 min, 9 ingredients
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Balsamic Sauce for Bollitored pepper, yellow pepper, green pepper, golden onion and8 Morered pepper, yellow pepper, green pepper, golden onion, ripe tomato, ripe green tomato, chopped parsley (calls for a handful), extra virgin olive oil, hard-boiled eggs (finely chopped ), balsamic vinegar , of modena monari federzoni, garlic clove, salt and pepper25 min, 12 ingredients
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Creamy Balsamic Saucebalsamic vinaigrette dressing, real mayonnaise and3 Morebalsamic vinaigrette dressing, real mayonnaise, freshly grated parmesan cheese, chopped fresh basil, freshly cracked black pepper10 min, 5 ingredients
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Herb-Balsamic Saucebalsamic vinegar, brown sugar, rubbed sage, dried rosemary and2 Morebalsamic vinegar, brown sugar, rubbed sage, dried rosemary, pepper, salt6 ingredients
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