43364 crusted duck wilted spinach emeril Recipes
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extra-virgin olive oil, garlic cloves, minced and9 Moreextra-virgin olive oil, garlic cloves, minced, dried crushed red pepper, fully baked thin pizza crust (such as boboli), grated mozzarella cheese (about 6 oz), chopped tomato, dried oregano, smoked duck , chicken or turkey sausages, sliced, chopped green onions, freshly grated parmesan cheese (about 1 1/2 oz), minced fresh parsley11 ingredients
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unsalted butter, shallot, finely chopped and21 Moreunsalted butter, shallot, finely chopped, shitake mushrooms, finely chopped, ground duck, ground pork, french bread, crusts removed and cubed, garlic, minced, parsley, chopped, fresh thyme, chopped, half and half, eggs, kosher salt, ground fennel seeds, fresh ground black pepper , to taste, cherry sauce, unsalted butter, shallot, finely diced, good balsamic vinegar, chicken/duck stock, bing cherries, pitted, stemmed, and halved, kosher salt and fresh ground black pepper, to taste, chinese 5-spice powder , to taste, cold butter , to finish sauce24 ingredients
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mixed tender or baby greens such as young chard, kale, mu... and3 Moremixed tender or baby greens such as young chard, kale, mustard greens, spinach, beet greens, dandelion, and arugula, coarse stems discarded and leaves coarsely chopped (20 cups), red-wine vinegar, salt, extra-virgin olive oil4 ingredients
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Spinach and Shrimp Quiche (Emeril Lagasse)tart pan, eggs, heavy cream, crystal hot sauce and20 Moretart pan, eggs, heavy cream, crystal hot sauce, worcestershire sauce, julienned onions, fresh spinach , cooked until barely wilted, squeezed dry and chopped, minced shallots, minced garlic, rock shrimp, grated parmigiano-reggiano cheese, plus 2 tbsp for garnish, grated gruyere cheese, salt and pepper, chopped chives, grated parmigiano-reggiano cheese, brunoise red peppers, chives, cornmeal crust, recipe courtesy of emeril lagasse, cornmeal flour, salt, unsalted butter, cold , cut into pieces, vegetable shortening, cold, ice water24 ingredients
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Spinach Salad with Andouille Dressing and Three Nut Crusted Goat Cheese (Emeril Lagasse)ground andouille sausage or other pork sausage and20 Moreground andouille sausage or other pork sausage, chopped onions, chopped garlic, balsamic vinegar, olive oil, toasted walnut pieces, toasted pecans, toasted hazelnut pieces, essence , recipe follows, goat cheese, fresh baby spinach, cleaned and patted dry, julienned red onions, salt and freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme35 min, 21 ingredients
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Emeril's Favorite Choucroute Casserole (Emeril Lagasse)fresh sauerkraut, butter or duck, chicken, or goose fat and14 Morefresh sauerkraut, butter or duck, chicken, or goose fat, pancetta or bacon, large diced, yellow onions, peeled and sliced, fresh thyme, bay leaves, black peppercorns, juniper berries, lightly crushed, head garlic, split in half, ham hocks, scored, chicken stock, dark or amber beer , such as abita amber, garlic sausage , kielbasa, or knockwurst, bratwurst or veal sausage, red new potatoes , well scrubbed and halved, if large, creole, whole grain , or dijon mustard for serving3 hour 20 min, 16 ingredients
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Emeril's Favorite Choucroute Casserole (Emeril Lagasse)fresh or jarred sauerkraut and15 Morefresh or jarred sauerkraut, unsalted butter , or duck, chicken, or goose fat, pancetta or bacon, cut into 1/2-inch thick slices, yellow onions, peeled and sliced, fresh thyme, bay leaves, black peppercorns, juniper berries, lightly crushed, head garlic , split in half crosswise, ham hocks, scored, chicken stock , or canned low-sodium chicken broth, dark or amber beer , such as abita amber, garlic sausage , kielbasa, or knockwurst, bratwurst or veal sausage, red new potatoes, halved if large, creole, whole-grain , or dijon mustard, for serving3 hour 25 min, 16 ingredients
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Emeril's Funky Duck Moo Shu (Emeril Lagasse)two duck breasts , pans eared to medium rare and15 Moretwo duck breasts , pans eared to medium rare, olive oil for sauteing, chopped fresh ginger, carrot sticks, shredded white cabbage, chicken stock, tamarind glaze , recipe follows, cornstarch, green onion crepes , any standard savory crepe recipe with the addition of finely chopped green onions, chopped green onions, for garnish, tamarind concentrate, ketchup, chili powder, water, molasses, minced garlic40 min, 16 ingredients
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Emeril's Kicked-Up Ballpark Sandwich (Emeril Lagasse)shredded duck confit, mayonnaise, minced red onions, salt and5 Moreshredded duck confit, mayonnaise, minced red onions, salt, freshly ground black pepper, caramelized onion focaccia (separate recipe ), fresh tomato, about 1/4-inch thick, fresh mozzarella cheese , cut into 12 slices, sweet potatoes, peeled and thinly sliced35 min, 9 ingredients
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Emeril's Never Enough Pork Beer-Braised Sauerkraut (Emeril Lagasse)fresh or jarred sauerkraut and15 Morefresh or jarred sauerkraut, unsalted butter or duck, chicken, or goose fat, apple-cured bacon , cut into 1/2-inch thick slices, yellow onions, peeled and sliced, fresh thyme, bay leaves, black peppercorns, juniper berries, lightly crushed, head garlic , split in 1/2 crosswise, ham hocks, scored, chicken stock, dark or amber beer (recommended : abita amber), andouille or garlic sausage, kielbasa, or knockwurst, cut into 3-inch lengths, bratwurst or veal sausage, cut into 3-inch lengths, boneless smoked pork chops (or 8 very small ), creole, whole-grain , or dijon mustard, for serving3 hour 20 min, 16 ingredients
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Emeril's Onion Soup (Emeril Lagasse)unsalted butter, yellow, julienned, salt and9 Moreunsalted butter, yellow, julienned, salt, freshly ground black pepper, chopped garlic, dry sherry, worcestershire sauce, beef stock, toasted french bread (about 1-inch thick ), duck rillette , recipe follows, gruyere cheese, chopped fresh parsley leaves12 ingredients
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Emeril's Pizza (Emeril Lagasse)new potatoes , cut crosswise into 1/4-inch thick slices and9 Morenew potatoes , cut crosswise into 1/4-inch thick slices, salt, olive oil, recipe of basic pizza dough, truffle oil, freshly ground black pepper, sliced red onions, confit duck legs (about 7 oz each) shredded, fontina cheese, grated, chopped fresh parsley leaves10 ingredients
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Duck Prosciutto Breadsticks with Ricotta and Dried Figssourdough loaf (1 1/4 lb), crust discarded and bread cut ... and10 Moresourdough loaf (1 1/4 lb), crust discarded and bread cut into 24 (4- by 1/2-inch) sticks, sliced duck prosciutto or serrano ham, fresh ricotta (preferably sheep s-milk), fresh tarragon leaves , cut crosswise into small strips with scissors, soft dried fig such as mission or calmyrna, finely chopped, minced garlic, walnut oil plus additional for drizzling, milk, salt, black pepper, garnish: tarragon and dried figs11 ingredients
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Roast Duck with Apples and Prunes (Tyler Florence)duck, kosher salt and freshly ground black pepper and13 Moreduck, kosher salt and freshly ground black pepper, unsalted butter, yellow onion, chopped, celery stalks, chopped, celery seed, pitted prunes, halved, golden delicious apples, peeled, cored and cut in wedges, fresh sage leaves, dried rye bread cubes, crusts off, lemon, juiced, heavy cream, all-purpose flour, fruity red wine , such as pinot noir, chicken stock15 ingredients
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Pan-Fried Duck Breast With Wine and Blackcurrant Sauceduck breasts, red wine, blackcurrant jam, sugar and4 Moreduck breasts, red wine, blackcurrant jam, sugar, beef stock, potato, spinach, broccoli48 min, 8 ingredients
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Crusted Rabbit (Emeril Lagasse)dried fine bread crumbs, dried leaf basil and10 Moredried fine bread crumbs, dried leaf basil, dried leaf oregano, rustic rub, grated parmesan cheese, whole rabbit , about 1 1/2 to 2 lb, cut into pieces, creole mustard, olive oil, salt and pepper, chow-chow sauce, (available in specialty stores ), fried spinach leaves, couple of corn breadsticks20 min, 12 ingredients
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