2660 crudo essence Recipes
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center-cut wild salmon fillet, skin and pin bones removed and5 Morecenter-cut wild salmon fillet, skin and pin bones removed, loosely packed) baby arugula, fresh lemon juice, extra-virgin olive oil, divided, coarse sea salt (such as maldon) and freshly ground black pepper, lemon wedges6 ingredients
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fresh orange juice, fresh lemon juice and9 Morefresh orange juice, fresh lemon juice, soy sauce, preferably organic, sunflower oil, grated peeled fresh ginger, red thai chile, thinly sliced, sherry vinegar, sea scallops , side muscle removed, thinly sliced crosswise, fresh mint leaves , torn if large, sliced chives, sea salt11 ingredients
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all-purpose flour and13 Moreall-purpose flour, lard or 6 oz butter or 6 oz vegetable shortening, egg yolks, kosher salt ((end of dough ingredients), unsalted butter, toasted breadcrumbs (4 oz), rigatoni pasta or 2 lbs ziti pasta, extra virgin olive oil, ragu napoletano neapolitan meat pasta sauce (i use ragu napoletano (neapolitan meat sauce)), freshly grated parmigiano-reggiano cheese, besciamella bechamel sauce (i use besciamella sauce), prosciutto , crudo cut into 1/4 inch dice, gratings nutmeg, polpette alla napoletana neapolitan meatballs (use polpette alla napoletana (neapolitan meatballs))24 hour 1 min, 14 ingredients
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country bread , such as pugliese, extra virgin olive oil and8 Morecountry bread , such as pugliese, extra virgin olive oil, salt & freshly ground black pepper, parmesan cheese, red onion, minced, champagne vinegar, ripe cantaloupe, salt, minced flat leaf parsley, prosciutto , sliced in 1/2 crosswise20 min, 10 ingredients
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Oxtail Stew (Emeril Lagasse)
essence , recipe follows, all-purpose flour and13 Moreessence , recipe follows, all-purpose flour, salt and freshly ground black pepper, oxtails, bacon slices, chopped, onions, chopped, carrots, chopped, celery stalks, chopped, garlic cloves, chopped, tomato paste, fresh thyme leaves, dry red wine, chopped italian tomatoes, beef broth, cheddar drop biscuits , recipe follows4 hour , 15 ingredients -
Seared Duck Breasts with a Citrus-Tea Sauce (Emeril Lagasse)
boneless muscovy duck breast halves and19 Moreboneless muscovy duck breast halves, essence , recipe follows, salt, ground black pepper, sliced shallots, sliced garlic, fresh orange juice, loose earl grey tea leaves, dark chicken or duck stock, sweet orange marmalade, minced fresh rosemary, cold unsalted butter, cut into small pieces, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme35 min, 20 ingredients -
Smoked Scallop Sandwich (Emeril Lagasse)
dozen large sea scallops, essence , recipe follows and18 Moredozen large sea scallops, essence , recipe follows, baking potatoes (about 2 lb), peeled and grated, salt, freshly ground black pepper, olive oil, vegetable oil, mache lettuce (packed) or any other mild baby lettuce, sour cream, white wine, sliced chives, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme35 min, 20 ingredients -
Smothered Veal Chops with Mushroom Gravy (Emeril Lagasse)
double cut veal loin chops (12 to 14 oz each) and20 Moredouble cut veal loin chops (12 to 14 oz each), essence , recipe follows, vegetable oil, chopped bacon, flour, julienne onions, salt, freshly ground black pepper, assorted exotic mushrooms , such as shiitakes, chanterelles, oysters, and lobster, wiped clean and sliced, chopped garlic, chicken stock, chopped fresh parsley leaves, chopped green onions, green parts only, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour , 21 ingredients -
Sweetbread Stuffed Veal Chop with Seared Foie Gras and Candied Apples, Squash and Pecans (Emeril Lagasse)
veal sweetbread nuggets, essence , recipe follows, flour and24 Moreveal sweetbread nuggets, essence , recipe follows, flour, olive oil, chopped shallots, chopped garlic, chopped fresh parsley leaves, grated parmigiano-reggiano, salt and freshly ground black pepper, double-cut veal loin chops (about 14 oz each and with a 3-inch bone), butter, sugar, ground cinnamon, diced peeled granny smith apples, diced butternut squash, blanched, toasted pecan pieces, foie gras (about 2 oz each), veal reduction, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme27 ingredients -
Trout Amandine with Creole Meuniere Sauce (Emeril Lagasse)
gulf speckled trout fillets, skinned and20 Moregulf speckled trout fillets, skinned, essence , recipe follows, milk, flour, butter, olive oil, worcestershire sauce, whole lemons, skin and pith removed, bay leaves, cold butter, cubed, sliced almonds, chopped parsley, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 35 min, 21 ingredients -
Essence seasoning
paprika, salt, garlic powder, black pepper, onion powder and3 Morepaprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, oregano, thyme8 ingredients -
Essence (Emeril's Creole Seasoning)
salt, garlic powder, black pepper, onion powder and4 Moresalt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, paprika8 ingredients -
Fettuccine With Ham and Cream
prosciutto , crudo or 4 oz other unsmoked ham (raw or coo... and7 Moreprosciutto , crudo or 4 oz other unsmoked ham (raw or cooked), butter, shallots , very finely chopper, heavy cream, fettuccine, parmesan cheese, salt and pepper, fresh parsley (to garnish )15 min, 8 ingredients -
Spaghetti con Panodero Crudo (Pasta with Uncooked Tomato Sauce)
pasta, firm tomatoes, chopped and12 Morepasta, firm tomatoes, chopped, mozzarella cheese, thinly sliced, red onions, thinly sliced, sicilian green olives, roughly chopped, drained capers, minced italian parsley, chopped fresh oregano leaves, dried oregano leaves, garlic, crushed, salt, fresh ground pepper, extra virgin olive oil, freshly grated parmesan cheese25 min, 14 ingredients -
Black Sea Bass Crudo
black sea bass fillet, thinly sliced and5 Moreblack sea bass fillet, thinly sliced, hawaiian fine sea salt, fresh pepper, freshly cracked, lime, juiced, toasted pine nuts, extra-virgin olive oil , from campagne, preferably20 min, 6 ingredients -
Nantucket Bay Scallops Crudo
nantucket bay scallops, lemon, juiced, coarse sea salt and3 Morenantucket bay scallops, lemon, juiced, coarse sea salt, turns fresh black pepper, extra-virgin olive oil , from ocane, preferably, fresh cleaned chervil20 min, 6 ingredients -
Prosciutto-Wrapped Crostini with Melon Salsa Crudo (Michael Chiarello)
country-style bread , such as pugliese and9 Morecountry-style bread , such as pugliese, extra-virgin olive oil, salt and freshly ground black pepper, parmesan, red onion, minced, champagne vinegar, ripe cantaloupe, salt, minced flat-leaf parsley, prosciutto , sliced in 1/2 crosswise32 min, 10 ingredients
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