3 crock pot confit Recipes
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kosher salt, sugar, duck hindquarters and5 Morekosher salt, sugar, duck hindquarters, duck fat , you can substitute chicken fat, extra virgin olive oil , if needed, garlic cloves, peeled, peppercorns, crushed, fresh thyme15 hour , 8 ingredients -
unsalted butter, extra virgin olive oil and7 Moreunsalted butter, extra virgin olive oil, demi-glace (i use beef), sherry wine or 3 tbsp port wine, onions, sliced enough to fill crock pot to the top, salt and pepper, bay leaves, dried thyme, brown sugar (optional)18 hour 15 min, 9 ingredients -
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