7 crock polenta Recipes

  • Easy Italian Dinner for the Crock Pot
    boneless beef chuck roast, onions , cut into 1 inch pieces and
    9 More
    boneless beef chuck roast, onions , cut into 1 inch pieces, red sweet bell pepper , cut into 1 inch pieces, spaghetti sauce (your choice ), minced garlic, salt, dried oregano, crushed, ground black pepper, zucchini , cut into 3/4 inch pieces, hot cooked spaghetti (your choice ) or 4 1/2 cups mashed potatoes (your choice) or 4 1/2 cups polenta (your choice), grated parmesan cheese
    10 hour 5 min, 11 ingredients
  • Crock Pot Polenta
    cornmeal, cold water, boiling water, salt, butter
    9 hour 5 min, 5 ingredients
  • Crock Pot Meatballs in Dried Tomato Gravy Crock Pot Meatballs in Dried Tomato Gravy
    condensed cream of mushroom & garlic soup, water and
    8 More
    condensed cream of mushroom & garlic soup, water, canned mushroom slices, drained, chopped onion, snipped dried tomatoe (not oil-packed), dried basil, crushed, dried oregano, crushed, black pepper, frozen fully cooked meatballs, polenta (see below ) or 4 cups hot cooked noodles
    6 hour 35 min, 10 ingredients
  • Beans, Greens and Sausage (Crock-Pot) Beans, Greens and Sausage (Crock-Pot)
    greens (collards , kale, mustard or turnip) and
    13 More
    greens (collards , kale, mustard or turnip), onion, chopped, olive oil, garlic cloves, minced, jalapeno peppers, seeded, minced, crushed red pepper flakes, smoked sausage, sliced in 1 inch pieces, white beans, rinsed and drained, water, salt and pepper, balsamic vinegar, polenta, cold water, boiling water
    5 hour 15 min, 14 ingredients
  • Crock Pot Method for Polenta Grits or Mush Crock Pot Method for Polenta Grits or Mush
    boiling water or 7 -8 cups milk or 7 -8 cups soymilk or 7... and
    4 More
    boiling water or 7 -8 cups milk or 7 -8 cups soymilk or 7 -8 cups vegetable broth, salt , to taste, cornmeal, butter (optional) or 1 tsp olive oil (optional)
    8 hour , 5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top