4 crock kale olive Recipes

  • Crock-Pot White Beans
    dried great northern beans, water, olive oil and
    10 More
    dried great northern beans, water, olive oil, onions, chopped, stalks celery, with leaves, chopped, bell pepper, chopped, chopped fresh kale, cajun seasoning salt (i use tony carcher s), dried thyme, dry oregano, garlic powder, bay leaves, cajun style andouille sausages, cut into bite-size pieces (or any firm , smoked sausage)
    16 hour , 13 ingredients
  • Pork and Beans (Crock-Pot)
    olive oil, pork shoulder, cut into bite size pieces and
    12 More
    olive oil, pork shoulder, cut into bite size pieces, onions, chopped, garlic cloves, minced, dried oregano, salt, pepper, white wine or 1 cup chicken broth, sherry wine vinegar or 2 tsp white wine vinegar, tomatoes, chopped, white kidney beans, drained and rinsed, paprika, white wine, kale, stemmed and chopped
    9 hour 15 min, 14 ingredients
  • Beans, Greens and Sausage (Crock-Pot) Beans, Greens and Sausage (Crock-Pot)
    greens (collards , kale, mustard or turnip) and
    13 More
    greens (collards , kale, mustard or turnip), onion, chopped, olive oil, garlic cloves, minced, jalapeno peppers, seeded, minced, crushed red pepper flakes, smoked sausage, sliced in 1 inch pieces, white beans, rinsed and drained, water, salt and pepper, balsamic vinegar, polenta, cold water, boiling water
    5 hour 15 min, 14 ingredients




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