5401 crispy duck lavender Recipes

  • Crispy Duck
    duck, cleaned, cut up and brined, cumin, chili paste and
    8 More
    duck, cleaned, cut up and brined, cumin, chili paste, ginger paste, garlic paste, ground pepper, nutmeg, turmeric, molasses, honey, oil
    1 hour 30 min, 11 ingredients
  • Wild Pear Curry N Crispy Duck
    duck meat - sliced, onion or shallot - sliced and
    5 More
    duck meat - sliced, onion or shallot - sliced, pear - diced, ground cumin , turmeric, chilli powder and ginger - large pinches, oil, water, salt and pepper
    25 min, 7 ingredients
  • Fragrant Crispy Duck
    fresh pekin duck (sometimes called long island duck) and
    8 More
    fresh pekin duck (sometimes called long island duck), toasted sichuan-peppercorn salt, five-spice powder, chinese rice wine or dry sherry, thick) slices fresh ginger, scallions , cut into 2-inch pieces, corn , peanut, or canola oil, dark (black or mushroom ) soy sauce, all-purpose flour
    1 hour 15 min, 9 ingredients
  • Crispy Balsamic Duck  Breasts
    duck breast halves, balsamic vinegar and
    2 More
    duck breast halves, balsamic vinegar, salt and pepper, to taste, extra balsamic vinegar, for drizzling (optional)
    20 min, 4 ingredients
  • Crispy Skinned Duck With Truffled Red Currant Port Sauce and Tru
    duck breasts, red wine, chicken broth, beef broth and
    16 More
    duck breasts, red wine, chicken broth, beef broth, fresh thyme sprigs, bay leaves, butter, red currant jam, port wine, cornflour, milk, enough to cover parsnips while cooking, parsnips, peeled and chopped, garlic cloves, crushed, butter, cream, olive oil, wild mushrooms, chopped finely, thyme leaves, vegetable bouillon granules, white truffle oil
    1 hour 5 min, 20 ingredients
  • Lavender, Lemon and Honey Tea from Wolds Way Lavender Farm
    lavender, water, lemon juice , to taste and
    2 More
    lavender, water, lemon juice , to taste, lavender honey , to taste, dried lemon peel
    5 min, 5 ingredients
  • Lavender Ice Cream
    lavender (about 8cm long) or 4 tbsp dried blossoms and
    4 More
    lavender (about 8cm long) or 4 tbsp dried blossoms, full-fat milk, egg yolks, caster sugar, double cream
    1 hour 30 min, 5 ingredients
  • Lavender Balsamic Vinaigrette
    lavender or 1 tsp wildflower honey, balsamic vinegar and
    4 More
    lavender or 1 tsp wildflower honey, balsamic vinegar, fresh lavender leaves, extra virgin olive oil, salt & freshly ground black pepper, fresh lavender flowers
    9 min, 6 ingredients
  • Crispy Roast Duck With Lavender Honey Crispy Roast Duck With Lavender Honey
    lavender honey, boiling water and
    13 More
    lavender honey, boiling water, fresh coarse ground black pepper, ducks , neck and giblets removed (muscovy duck is recommended), salt, fresh ground black pepper, boiling water, unsalted butter, shallots, minced, demi-glace, lavender honey , plus, lavender honey, red wine vinegar, salt, fresh ground black pepper
    33 min, 15 ingredients
  • Crispy Duck Breasts with Pear and Green Peppercorn Sauce Crispy Duck Breasts with Pear and Green Peppercorn Sauce
    boneless duck breast* (4 boneless breast halves, cut from... and
    8 More
    boneless duck breast* (4 boneless breast halves, cut from two 5 1/2- to 6-lb ducks), firm-ripe bosc pear, apple juice, cornstarch, calvados or armagnac, green peppercorns packed in brine, drained and crushed lightly, duck or veal demiglace* or 1/2 extra-large vegetarian vegetable bouillon cube, fresh thyme leaves or 1/4 tsp dried, crumbled, garnish: fresh thyme sprigs
    9 ingredients
  • Crispy Duck Breasts With Pear and Peppercorn Sauce Crispy Duck Breasts With Pear and Peppercorn Sauce
    boneless duck breasts, firm-ripe bosc pear, apple juice and
    5 More
    boneless duck breasts, firm-ripe bosc pear, apple juice, cornstarch, calvados or 2 tbsp armagnac (can use apple juice if you prefer), green peppercorn , packed in brine,drained and crushed lightly, duck , demiglace or 1 tbsp veal demi-glace or 1/2 extra-large vegetarian vegetable bouillon cube, fresh thyme leaves or 1/4 tsp dried thyme, crumbled
    25 min, 8 ingredients
  • Crispy Duck With Orange-Ginger Glaze Crispy Duck With Orange-Ginger Glaze
    orange juice concentrate, thawed, hoisin sauce and
    8 More
    orange juice concentrate, thawed, hoisin sauce, cider vinegar, grated gingerroot, dark sesame oil, minced garlic, kosher salt, fresh ground black pepper, tabasco sauce, boneless duck breast halves, about 1/2 inch thick
    2 hour 15 min, 10 ingredients
  • Crispy Duck Rolls With Pomegranate Dipping Sauce Crispy Duck Rolls With Pomegranate Dipping Sauce
    wild rice mix, duck confit, egg roll wraps and
    11 More
    wild rice mix, duck confit, egg roll wraps, carrot, cut into very small dice, prepared hummus, dried cranberries, finely chopped (about 2 oz), green onions, green parts , sliced very thinly on the diagonal, vegetable oil (for frying ), pomegranate concentrate, fruity dry red wine (pinot noir), red wine vinegar, shallots, minced, garlic, minced, water
    20 min, 14 ingredients
  • Grilled Crispy Duck Stuffed with Apples and Onions Grilled Crispy Duck Stuffed with Apples and Onions
    duck , 4 to 5 lb, sea salt or kosher salt and
    2 More
    duck , 4 to 5 lb, sea salt or kosher salt, crisp tart apples , such as granny smith, unpeeled, yellow onions, peeled
    2 hour 25 min, 4 ingredients
  • Duck (Crispy Twice-Baked) (Xang Su Ya) Duck (Crispy Twice-Baked) (Xang Su Ya)
    duck (defrosted), orange marmalade, lemon , juice of and
    13 More
    duck (defrosted), orange marmalade, lemon , juice of, orange juice concentrate (thawed ), salt, pepper (freshly ground black ), duck fat, marsala wine, honey, ginger powder, chicken broth, soy sauce, hoisin sauce, cider vinegar, sesame oil, minced garlic (from jar)
    2 hour 20 min, 16 ingredients
  • Crispy and Spicy Duck Breasts Crispy and Spicy Duck Breasts
    duck breasts, garlic cloves and
    9 More
    duck breasts, garlic cloves, sambal oelek, to taste ((or more ), honey or 1 tbsp maple syrup, dark soy sauce (ketjap mani), five-spice powder, rice stick noodles, vegetable oil, sesame oil, scallions, sliced, snow peas
    25 min, 11 ingredients
  • Crispy Pan Seared Duck Breast With Basalmic Onion Marmalade Crispy Pan Seared Duck Breast With Basalmic Onion Marmalade
    duck breasts, halves- skin on and
    6 More
    duck breasts, halves- skin on, salt & freshly ground black pepper, red onions, large thinly sliced, brown sugar, dry red wine, balsamic vinegar, salt & freshly ground black pepper
    45 min, 7 ingredients
  • Roasted Pumpkin Soup with Crispy Duck Confit Relish (Emeril Lagasse) Roasted Pumpkin Soup with Crispy Duck Confit Relish (Emeril Lagasse)
    peeled and diced pumpkin (1/4-inch diced ) and
    15 More
    peeled and diced pumpkin (1/4-inch diced ), drizzle olive oil, percent pure cane syrup, salt and freshly ground black pepper, butter, julienne onions, chopped garlic, bay leaves, chicken stock, ground cinnamon, freshly ground nutmeg, heavy cream, smooth peanut butter, chopped chives, shredded duck confit, roasted pumpkin seeds
    1 hour 35 min, 16 ingredients




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