6 crisp almond gingersnaps Recipes

frozen berries (blueberries or raspberries, but any work), sugar, cornstarch, all-purpose flour (appx 1 cup), sugar, chopped nuts such as walnuts or 1 1/2 cups pecans or 1 1/2 cups almonds, gingersnaps, crushed, unsalted butter, cubed and chilled

peach slices in heavy syrup, coarsely crushed gingersnaps, butter or 1/4 cup margarine, softened, sliced almonds or 1/3 cup chopped walnuts

brown sugar, cornstarch, sliced fresh plums, sliced peeled peaches, sliced nectarines, crushed gingersnap cookies (about 20 cookies), old-fashioned oats, brown sugar, ground ginger, ground cinnamon, salt, cold butter, cubed, sliced almonds, cream , optional

butter or 1 cup margarine, softened, sugar, corn syrup (or molasses), cinnamon, ginger, baking soda, chopped blanched almond, flour