44 crisco olive Recipes

chicken breasts (skinless and boneless and halved lengthwise), monterey jack cheese (shredded ), mayonnaise, onion, finely chopped (i used onion flakes.), parsley flakes (dried ), dijon mustard, marinated artichoke hearts (1 jar, drained , i did not use that much. i added slowly until i got the taste i liked.), all-purpose flour (i used self-rising flour.), salt, pepper, egg, water, breadcrumbs (seasoned, dry ), crisco cooking oil (i used olive oil.)

egg, milk, crisco pure olive oil, martha white yellow cornbread mix, shredded cheddar cheese, crumbled blue cheese, frozen boneless buffalo-style chicken, thawed and diced, red pepper flakes, chopped cilantro, head iceberg lettuce, chopped, sliced celery, red onion, sliced, crumbled blue cheese, bleu cheese salad dressing, tomato, diced, cilantro, chopped

penne pasta , cooked al dente, drained, crisco canola oil, divided, balsamic vinegar, boneless skinless chicken breasts, garlic, chopped, diced tomatoes, drained, black olives, sliced, zucchini, cut into 4 slices, lengthwise, red bell pepper, seeded and cut into quarters, yellow pepper, seeded and cut into quarters, portabella mushroom caps, cut into quarters, salt, freshly ground pepper, feta cheese, crumbled, fresh parsley, chopped, for garnish