26033 creole fried duckling Recipes

  • Creole Chicken & Vegetables
    chicken breast tenders and
    10 More
    chicken breast tenders, frozen bell peppers , stir-fry thawed (such as bird s eye brand), frozen cut okra, thawed, sliced celery, sugar, salt, dried thyme, ground red pepper, diced tomatoes, undrained, chopped fresh parsley, butter
    20 min, 12 ingredients
  • Fried Breaded Veggies
    flour (optionally, use 1-1/2 cups each of and cornmeal) and
    18 More
    flour (optionally, use 1-1/2 cups each of and cornmeal), cornmeal (see above), garlic granules , plus, garlic granules, divided, italian seasoning or 1/2 tsp dried oregano , plus, italian seasoning or 1/4 tsp dried oregano, lightly crushed,divided, dried basil, lightly crushed, creole seasoning or 1/4 tsp cajun seasoning, divided (i use tony chachere s), salt , plus, salt, divided, fresh ground black pepper , plus, fresh ground black pepper, divided, cayenne pepper , to taste (optional), eggs, beaten, buttermilk , as needed, fresh okra or green tomatoes or mushrooms or zucchini or summer squash or eggplants or broccoli or cauliflower (or a combination of any and all. this recipe should take care of 2-3 lb of veggies), peanut oil or canola oil, for deep frying or pan frying or pure olive oil (if you are an olive oil freak like me), salt & freshly ground black pepper, to taste,for final seasoning
    1 hour 30 min, 19 ingredients
  • Fried Zucchini
    panko (coarse) (japanese breadcrumbs) and
    7 More
    panko (coarse) (japanese breadcrumbs), tony chachere s creole lite seasoning, eggs, garlic powder, ground black pepper, no salt adobo, grated romano cheese, zucchini quartered and sliced
    6 min, 8 ingredients
  • Creole Pecan Party Rounds Creole Pecan Party Rounds
    sharp cheddar cheese, grated, butter, softened and
    3 More
    sharp cheddar cheese, grated, butter, softened, cajun seasoning (louisiana fish fry brand or favorite ), flour, pecans, chopped
    27 min, 5 ingredients
  • Creole Rice Cakes Creole Rice Cakes
    bacon, chopped, green onions or 3 tbsp scallions, minced and
    8 More
    bacon, chopped, green onions or 3 tbsp scallions, minced, bell peppers, seeded and chopped, salt, ground black pepper, cooked rice, flour, baking powder, tomato , pulp, bacon fat, for frying
    25 min, 10 ingredients
  • Fried Catfish With a Kick Fried Catfish With a Kick
    buttermilk, egg, worcestershire sauce, catfish fillets and
    9 More
    buttermilk, egg, worcestershire sauce, catfish fillets, creole mustard, fresh ground black pepper, cayenne pepper, onion powder, garlic powder, cornflour, cornmeal, all-purpose flour, peanut oil
    50 min, 14 ingredients
  • Chilled Blackened Sirloin of Beef with Creole Mustard Sauce Chilled Blackened Sirloin of Beef with Creole Mustard Sauce
    creole mustard sauce, creole mustard, mayonnaise and
    13 More
    creole mustard sauce, creole mustard, mayonnaise, worcestershire sauce, fresh ground black pepper, center cut prime sirloin of beef, vegetable oil, blackened seasoning: (makes 1cup), paprika, garlic and onion powder, white, black, and cayenne pepper, thyme , basil, oregano, salt, whole butter, cut in pats, red onions, sliced, capers
    8 hour 25 min, 16 ingredients
  • Fried Green Tomato and Crab Salad with Sumac Vinaigrette Fried Green Tomato and Crab Salad with Sumac Vinaigrette
    canola , vegetable or peanut oil and
    13 More
    canola , vegetable or peanut oil, green tomatoes, sliced 1/4 to 3/8-inch thick, kosher salt, freshly ground black pepper, plain white cornmeal, all-purpose flour, creole seasoning (recommended: konriko ), baby arugula, jumbo lump crabmeat, champagne vinegar, ground sumac, plus more for serving, kosher salt, freshly ground black pepper, extra-virgin olive oil
    30 min, 14 ingredients
  • Fried Green Tomato and Rock Shrimp Salad (Emeril Lagasse) Fried Green Tomato and Rock Shrimp Salad (Emeril Lagasse)
    rock shrimp, salt, freshly ground black pepper and
    23 More
    rock shrimp, salt, freshly ground black pepper, liquid crab boil, lemon, cut in half, bay leaves, egg, juice of fresh lemon juice, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, olive oil, green tomatoes (about 1/4-inch thick ), flour, eggs beaten with 2 tbsp milk, fine dried bread crumbs, vegetable oil, fresh maiche
    26 ingredients
  • Fried Green Tomato BLT Fried Green Tomato BLT
    chopped shallots, garlic, minced, creole mustard and
    24 More
    chopped shallots, garlic, minced, creole mustard, apple cider vinegar, sweet hungarian paprika, cayenne, lemons, juiced, prepared horseradish, salt and freshly ground black pepper, olive oil, chopped celery, chopped fresh parsley, chopped scallion, buttermilk, kosher salt, plus more for seasoning, cracked pepper, plus more for seasoning, egg, all-purpose flour, garlic powder, vegetable oil, green tomato, sliced into 3 thick slices, pain de mie bread, softened butter, roma tomato, sliced into 4 thick slices, thick) slices bacon , cooked until crispy, arugula
    55 min, 27 ingredients
  • Fried Green Tomatoes with Shrimp and Remoulade Sauce (Guy Fieri) Fried Green Tomatoes with Shrimp and Remoulade Sauce (Guy Fieri)
    vegetable oil, eggs, whole milk and
    17 More
    vegetable oil, eggs, whole milk, hot sauce , such as louie s all spiced up sauce, all-purpose flour, italian breadcrumbs, dry italian dressing mix, green tomatoes, sliced 1/4 inch thick, dry crab boil seasoning , such as zatarain s, onion, sliced, lemon, sliced, hot sauce , such as louie s all spiced up sauce, shrimp, shells on, mayonnaise (preferably blue plate), creole mustard , such as zatarain s, scant tbsp prepared horseradish, juice of 1 lemon, worcestershire sauce, hot sauce , such as louie s all spiced up sauce, shredded lettuce , for serving
    20 ingredients
  • Fried Green Tomatoes with Shrimp and Remoulade Sauce Fried Green Tomatoes with Shrimp and Remoulade Sauce
    vegetable oil, eggs, milk and
    17 More
    vegetable oil, eggs, milk, hot sauce (recommended : crystal), green tomatoes , 1/4-inch slices, all-purpose flour, italian breadcrumbs, water, dry crab boil seasoning, onion, sliced, lemon, sliced, hot sauce (recommended : crystal), shrimp, shell on, mayonnaise, creole mustard, horseradish, lemon juice, worcestershire sauce, slashes hot sauce (recommended : tabasco), shredded lettuce , for serving
    30 min, 20 ingredients
  • Fried Oyster Salad with Pernod Buttermilk Dressing (Emeril Lagasse) Fried Oyster Salad with Pernod Buttermilk Dressing (Emeril Lagasse)
    egg, lemon, juiced, creole mustard or whole grain mustard and
    22 More
    egg, lemon, juiced, creole mustard or whole grain mustard, minced garlic, chopped green onions, grated parmigiano-reggiano, buttermilk, pernod, worcestershire sauce, salt and freshly ground black pepper, olive oil, shucked oysters, essence , recipe follows, flour, cornmeal, vegetable oil, assorted greens (arugula , frisee, radicchio, watercress, and spinach), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 25 min, 25 ingredients
  • Fried Oyster Salad with Pernod Buttermilk Dressing (Emeril Lagasse) Fried Oyster Salad with Pernod Buttermilk Dressing (Emeril Lagasse)
    egg, lemon, juiced, creole mustard or whole grain mustard and
    15 More
    egg, lemon, juiced, creole mustard or whole grain mustard, minced garlic, chopped green onions, grated parmigiano-reggiano, buttermilk, pernod, worcestershire sauce, salt, freshly ground black pepper, olive oil, shucked oysters, essence , recipe follows, all-purpose flour, cornmeal, vegetable oil, assorted greens (arugula , frisee, radicchio, watercress and spinach)
    35 min, 18 ingredients
  • Fried Soft-Shell Crab Poboys (Emeril Lagasse) Fried Soft-Shell Crab Poboys (Emeril Lagasse)
    vegetable oil for deep frying and
    11 More
    vegetable oil for deep frying, essence, plus more for sprinkling , recipe follows, all-purpose flour, salt, ground black pepper, soft-shell crabs, cleaned and rinsed gently under cold running water, french bread, each about 8 to 10 inches in length , cut in half lengthwise, mayonnaise, shredded romaine lettuce, creole tomato , or other very ripe flavorful tomato, very thinly sliced, hot sauce , for serving (optional), lemon wedges, for serving (optional)
    26 min, 12 ingredients
  • Fried Softshell Crab, White Asparagus and Wild Sorrel with a Grilled Ramp Dressing (Emeril Lagasse) Fried Softshell Crab, White Asparagus and Wild Sorrel with a Grilled Ramp Dressing (Emeril Lagasse)
    wild ramps, drizzle of olive oil and
    22 More
    wild ramps, drizzle of olive oil, salt and freshly ground black pepper, egg, dijon mustard, lemon, juiced, chopped garlic, hot sauce , to taste, vegetable oil, softshell crabs, cleaned, flour, essence creole seasoning , recipe follows, wild sorrel, cleaned, watercress, cleaned, spears of fresh white asparagus , cooked until tender and chilled, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    24 ingredients
  • Fried Soft-Shell Crabs (Emeril Lagasse) Fried Soft-Shell Crabs (Emeril Lagasse)
    soft-shell crabs, cleaned and rinsed gently in cool water and
    34 More
    soft-shell crabs, cleaned and rinsed gently in cool water, hot sauce, crawfish mashed potatoes , recipe follows, flour, dried fine bread crumbs, essence , recipe follows, eggs, beaten, milk, sauteed spinach (saute with olive oil, garlic, shallots, salt and pepper), tasso hollandaise sauce, hot , recipe follows, chopped chives, chopped red pepper, white potatoes, peeled, diced, butter, minced garlic, chopped chives, crawfish tails, cooked, heavy cream, salt and white pepper, essence creole seasoning (also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, egg yolks, fresh lemon juice, salt, tabasco pepper sauce, water, butter, melted warm, chopped tasso or spiced ham
    40 min, 35 ingredients
  • Fried Shrimp Poboy Fried Shrimp Poboy
    handful of raw shrimp, shelled and deveined, buttermilk and
    7 More
    handful of raw shrimp, shelled and deveined, buttermilk, corn meal, french bread, lettuce, tomato, pickle, creole mustard
    5 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top