27 creme figs Recipes

  • Red Wine-Macerated Winter Fruit
    lemon, water, dry red wine, sugar, cinnamon stick and
    4 More
    lemon, water, dry red wine, sugar, cinnamon stick, firm-ripe pineapple, mixed dried fruit such as prunes , apricots, figs, and cranberries, mascarpone cheese or creme fraiche, cashew orange biscotti
    9 ingredients
  • Angel Food Cake with Fall Fruit Compote
    cake flour, sugar, divided, egg whites, cream of tartar and
    9 More
    cake flour, sugar, divided, egg whites, cream of tartar, salt, vanilla extract, water, sugar, vanilla bean , split lengthwise, dried cranberries, dried figs, halved (about 4 oz), dried mixed fruit, creme fraiche
    13 ingredients
  • Steeped Aromatic Fruit Salad Steeped Aromatic Fruit Salad
    satsuma oranges or 4 clementines, peeled and segmented and
    8 More
    satsuma oranges or 4 clementines, peeled and segmented, pears, cored, peeled and quartered, mixed fruit (dates, figs, prunes and cranberries), caster sugar, cardamom pods, cinnamon stick, mint leaf, to serve, creme fraiche, to serve
    35 min, 9 ingredients
  • Painted Chocolate Fruit Tartlets Painted Chocolate Fruit Tartlets
    recipe pate sable and
    7 More
    recipe pate sable, high quality bittersweet chocolate, chopped, creme fraiche, heavy cream, sugar, pure vanilla extract, seeds from 1 vanilla bean (optional), soft juicy fruits (berries, fresh figs, grapes, sliced oranges, nectarines, plums, peaches, pineapples or mango)
    3 hour , 8 ingredients
  • Gluten-Free Chocolate Frangipane Tart (Food Network Kitchens) Gluten-Free Chocolate Frangipane Tart (Food Network Kitchens)
    ground almonds, sugar, light brown sugar and
    11 More
    ground almonds, sugar, light brown sugar, dutch-process cocoa powder, fine salt, baking soda, cold unsalted butter, in pieces, eggs, unsalted butter, at room temperature, granulated sugar, ground almonds, bittersweet chocolate, melted and cooled, dried black mission figs, halved (5 to 6 figs), creme fraiche , for serving, optional
    1 hour 35 min, 14 ingredients




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