7 creme custard cinnamon Recipes

  • Creme Brulee Cookie
    flour, baking soda, salt, cinnamon, ground nutmeg and
    12 More
    flour, baking soda, salt, cinnamon, ground nutmeg, butter, at room temperature, brown sugar, granulated sugar, jello french vanilla instant pudding, eggs, pure vanilla extract, raw sugar (to sprinkle on top), cinnamon (optional, to sprinkle on top), custard filling, jello cook &serve custard, milk (i use 2%), nutmeg
    15 min, 17 ingredients
  • Sweet Potato Custard Pie
    sweet potatoes, peeled and chopped, marshmallow creme and
    12 More
    sweet potatoes, peeled and chopped, marshmallow creme, butter, cubed, evaporated milk, eggs, vanilla extract, almond extract, sugar, brown sugar, all-purpose flour, cinnamon, nutmeg, pastry shells, unbaked
    50 min, 14 ingredients
  • Sweet Potato Custard Pie
    sweet potatoes, peeled and chopped, marshmallow creme and
    12 More
    sweet potatoes, peeled and chopped, marshmallow creme, butter, cubed, evaporated milk, eggs, vanilla extract, almond extract, sugar, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, pastry for single-crust pie (9 inches), whipping topping
    1 hour 10 min, 14 ingredients
  • Pear and Dried-Cherry Custard Crisp
    all purpose flour, golden brown sugar and
    17 More
    all purpose flour, golden brown sugar, pecans , ground in processor, ground cinnamon, grated lemon peel, salt, unsalted butter, melted, vanilla extract, eggs, creme fraiche, vanilla extract, all purpose flour, firm but ripe bosc pears, peeled, cored, cut into 1 1/2-inch chunks (about 8 cups), dried tart cherries (about 6 oz), fresh lemon juice, all purpose flour, sugar (superfine ) or regular, grated lemon peel, french vanilla ice cream
    19 ingredients
  • Steamed Rum Raisin Custard with Rum Creme Anglaise (Emeril Lagasse) Steamed Rum Raisin Custard with Rum Creme Anglaise (Emeril Lagasse)
    raisins, dark rum, unsalted butter, superfine sugar, eggs and
    5 More
    raisins, dark rum, unsalted butter, superfine sugar, eggs, all-purpose flour , sifted, whole milk, grated lemon zest, rum creme anglaise , recipe follows, ground cinnamon , optional garnish if not serving the sauce
    2 hour 30 min, 10 ingredients




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