8 creamy with and andouille sausage Recipes

  • Chicken Andouille With Creamy Tomato Sauce Pasta
    chicken andouille sausage links and
    10 More
    chicken andouille sausage links, boneless skinless chicken breast, sweet onion, chopped (or less ), mccormick roasted garlic and red bell pepper seasoning blend (or omit, not necessary), crushed tomatoes, chicken broth, dijon mustard, cream cheese ( i used philly light), dried basil (if you use fresh, about 1/4 cup chopped, or more ), marjoram, pasta, any type you like , i used short wide egg noodles approx. 10 oz. dry (i didn tsp measure, just dumped in what i thought i needed)
    15 min, 11 ingredients
  • Shrimp Macque Choux
    baked pizza crusts, butter, melted, chopped fresh parsley and
    30 More
    baked pizza crusts, butter, melted, chopped fresh parsley, garlic salt to taste, oil for frying, corn tortillas , cut into strips, creamy jalapeno sauce, whipping cream, sour cream, chicken bouillon granules, liquid from the jar of jalapeno peppers, butter, flour, diced jalapeno peppers, shredded monterey jack cheese, macque choux, vegetable oil, salt pork*, julienned, butter, chopped onions, diced celery, diced green bell pepper, diced red bell pepper, garlic, minced, minced fresh thyme, frozen corn, andouille sausage, sliced, salt, black pepper, minced fresh parsley, shrimp - peeled and deveined, cooked penne pasta
    1 hour 30 min, 33 ingredients
  • Smothered Andouille Sausage and Shrimp Over Creamy Stone Ground Grits (Emeril Lagasse) Smothered Andouille Sausage and Shrimp Over Creamy Stone Ground Grits (Emeril Lagasse)
    butter, all-purpose flour, chopped onions and
    11 More
    butter, all-purpose flour, chopped onions, chopped green bell peppers, chopped celery, salt, cayenne pepper, andouille sausage, sliced 1/4-inch thick, shrimp, peeled and deveined, clam juice or chicken broth, heavy cream, chopped green onions, recipe creamy stone ground grits , recipe follows, chopped fresh parsley leaves, for garnish
    2 hour 15 min, 14 ingredients
  • Smothered Andouille Sausage and Shrimp Over Creamy Stone Ground Grits (Emeril Lagasse) Smothered Andouille Sausage and Shrimp Over Creamy Stone Ground Grits (Emeril Lagasse)
    butter, flour, chopped onions, chopped green bell peppers and
    8 More
    butter, flour, chopped onions, chopped green bell peppers, chopped celery, salt, cayenne pepper, andouille sausage, sliced 1/4-inch thick, shrimp, peeled and deveined, water, chopped green onions, recipe creamy stone ground grits
    12 ingredients
  • Cajun Sausage Shrimp and Grits Cajun Sausage Shrimp and Grits
    unpeeled, medium-size raw shrimp (31/40 count ), butter and
    11 More
    unpeeled, medium-size raw shrimp (31/40 count ), butter, all-purpose flour, onion, chopped, chopped green bell pepper, celery ribs, chopped, andouille or smoked sausage, cut into 1/4-inch-thick slices, chicken broth, salt, ground red pepper, heavy cream, chopped green onions, creamy cheddar cheese grits
    1 hour 5 min, 13 ingredients
  • Toni's Maque Choux Toni's Maque Choux
    sweet creamy butter and
    5 More
    sweet creamy butter, creole mix (onions , garlic, bell pepper and parsley), ears of corn , cut off the cob, good andouille sausage, diced, creole tomatoes, seeded and diced, salt
    30 min, 6 ingredients




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