96822 creamy tarragon spinach potatoes Recipes

cubed peeled yukon gold potato (about 2 lb), reduced-fat milk, low-fat sour cream, butter, chopped fresh chives, chopped fresh parsley, salt, freshly ground black pepper

baking potatoes, butter, softened, milk, salt, cream cheese, cubed, sour cream, paprika

cubed peeled potatoes, leeks (white portion only), chopped, canola oil, king arthur unbleached all-purpose flour, sodium-free chicken bouillon granules, reduced-sodium chicken broth, reduced-fat evaporated milk, fresh spinach, chopped, salt, pepper, shredded cheddar cheese

olive oil, coarsely chopped cored fresh fennel bulbs (from about 4 large), fronds reserved, onions, chopped, white-skinned potatoes, peeled, diced, more) canned low-salt chicken broth, more) fresh lemon juice, whipping cream, fennel seeds, finely crushed, dried tarragon

butter, onion, minced, garlic clove, minced, flour, half-and-half (fat free will not thicken up), frozen spinach, thawed and drained, frozen cut broccoli in cheese sauce , thawed in microwave, parmesan cheese, finely shredded, salt, pepper, italian seasoning (i have also used greek seasoning ), potato gnocchi

dijon mustard, dried tarragon leaves, boneless skinless chicken breasts, olive oil, flour, low sodium salt , to taste, pepper , to taste, shallots, minced (or 1/4 cup finely chopped red onion), garlic cloves, minced, button mushrooms, sliced, dry white wine, heavy cream, dijon mustard, dried tarragon leaves

fresh spinach, butter (i used a combination of olive oil and ), chopped yellow onion, garlic clove, peeled and finely minced (my addition), chicken broth, yukon gold potatoes (peeled or unpeeled ), half-and-half (i used mostly half and half and some heavy cream ), shredded jarlsberg cheese, salt, white pepper, shredded jarlsberg cheese, freshly ground nutmeg (my addition)

red potatoes, thinly sliced, onions, finely chopped, cubed fully cooked ham, butter, king arthur unbleached all-purpose flour, ground mustard, salt, pepper, condensed cream of celery soup, undiluted, water, shredded cheddar cheese , optional

water, progresso vegetable classics creamy mushroom soup, margarine or 2 tbsp butter, betty crocker homestyle creamy butter mashed potatoes (1 pouch potatoes and seasoning), sour cream, green giant frozen spinach , made as directed on package and very well drained, cheddar french-fried onions or 1 1/3 cups original french-fried onions

baby spinach, sour cream, avocado, fresh tarragon leaves, fresh lemon juice, garlic clove, chopped, kosher salt, fresh ground black pepper, water , to thin if necessary

peeled potatoes, cut up (about 3 medium), water , to cook potato, margarine (or butter), all-purpose flour, milk, onion salt, salt, pepper, garlic powder (optional), frozen chopped spinach, thawed and squeezed dry, grated parmesan cheese

baby spinach, chopped, baking potatoes, peeled and cubed, garlic cloves, peeled, rosemary, fresh, chicken broth, heated, butter, roasted red pepper, diced

olive oil, onion, diced, garlic cloves, crushed, leek, white and soft green parts, sliced thinly, potato, peeled and cubed, vegetable stock, water, salt, black pepper, dried basil, frozen spinach, earth balance margarine, tofutti sour cream, almond milk, baby carrots, shredded for garnish (optional), tofutti sour cream, for garnish (optional)

red new potatoes, tarragon vinegar, salt , to taste, cubed well-trimmed roasted cooked lamb (1/2-inch cubes ), minced shallots, chopped fresh tarragon (or 1 tsp dried tarragon, crumbled), chopped fresh parsley, tarragon vinegar, dijon mustard, salt , to taste, fresh ground pepper , to taste, extra virgin olive oil

tblsp.olive oil, coarsely chopped & cored, fresh fennel bulbs,fronds reserved, onions,chopped, white skinned potatoes,peeled,diced, more) low salt chicken broth ,or vegetable broth if desired, fresh lemon juice, whipping cream, fennel seeds,finely crushed, dried tarragon

grapeseed oil, fresh spinach, reverse osmosis water, red potatoes, diced carrots, nonfat milk, cinnamon, basil, parsley

mascarpone or soft cream cheese, shredded lemon zest, baguette , cut on the diagonal and lightly toasted, olive oil, minced garlic, shelled, deveined shrimp (26 to 30 per lb.), tails pulled off, rinsed and drained, dry white wine, fresh lemon juice, chopped fresh tarragon leaves, freshly ground black pepper, sea salt, tarragon sprigs

sour cream, mayonnaise, chopped celery, minced fresh tarragon or 1 tbsp dried tarragon, cubed cooked chicken