12 creamy buttery chicken Recipes

  • Creamy & Buttery Chicken Bake
    boneless skinless chicken breasts (1.5-2 lbs.) and
    7 More
    boneless skinless chicken breasts (1.5-2 lbs.), crushed butter flavored crackers (like club crackers), butter or 1/4 cup margarine, melted, salt, black pepper, condensed cream of chicken soup, sour cream, water
    1 hour 5 min, 8 ingredients
  • Leftover Creamy Buttery Chicken Pasta Bake
    cooked pasta (i used rotini ) and
    4 More
    cooked pasta (i used rotini ), cooked breaded boneless chicken breast, diced, cream of chicken soup, sour cream, french-fried onions
    35 min, 5 ingredients
  • Creamy  Chicken and Wild Rice Soup
    whole chickens, rinsed (or 3 lb. skinless chicken thighs) and
    18 More
    whole chickens, rinsed (or 3 lb. skinless chicken thighs), stalks celery , including leafy green tops, cut into large chunks, onion, halved (unpeeled ), carrot, quartered, chicken stock, fresh thyme, bay leaf, wild rice, unsalted butter, carrots, diced, stalks celery, diced, onion, finely chopped, all-purpose flour, salt, fresh ground black pepper, half-and-half, chopped fresh parsley, fresh squeezed lemon juice, buttery crouton ( s)
    2 hour 1 min, 19 ingredients
  • Creamy Chicken and Rice
    cooked white rice, butter, all-purpose flour, milk and
    9 More
    cooked white rice, butter, all-purpose flour, milk, chicken bouillon powder, seasoned salt, garlic powder, ground black pepper, cooked, shredded chicken breast meat, processed cheese food (eg. velveeta), cubed, sour cream, butter, crushed buttery round crackers
    13 ingredients
  • Creamy Poppy Seed Chicken Casserole
    chopped cooked chicken, cream of chicken soup and
    4 More
    chopped cooked chicken, cream of chicken soup, carton sour cream, poppy seed, crushed crushed round buttery crackers (40 crackers), butter or 1/4 cup margarine, melted
    35 min, 6 ingredients
  • Chicken in Creamy Buttery Mushroom Sauce Chicken in Creamy Buttery Mushroom Sauce
    boneless skinless chicken breasts, butter and
    6 More
    boneless skinless chicken breasts, butter, sliced mushrooms, flour, salt, white pepper, chicken broth, half-and-half
    40 min, 8 ingredients
  • Creamy Buttery Squash Soup With Cheddar & Bacon Creamy Buttery Squash Soup With Cheddar & Bacon
    butternut squash or 1 buttercup squash, peeled and cut in... and
    8 More
    butternut squash or 1 buttercup squash, peeled and cut into chunks, vegetable broth (or chicken broth), butter, salt, white pepper, brown sugar, sour cream, shredded cheddar cheese, cooked bacon , pieces
    40 min, 9 ingredients
  • Creamy Chicken and Rotini Casserole Creamy Chicken and Rotini Casserole
    rotini pasta, butter, all-purpose flour, milk and
    10 More
    rotini pasta, butter, all-purpose flour, milk, cheddar cheese, shredded, cream cheese, cubed, white wine, spicy brown mustard, ground nutmeg, salt, cooked chicken, chopped, buttery crackers, crushed, parmesan cheese, grated, butter, melted
    1 hour , 14 ingredients
  • Quick Creamy Chicken Casserole Quick Creamy Chicken Casserole
    cooked chicken, melted butter and
    6 More
    cooked chicken, melted butter, crushed crackers, buttery and round, poppy seeds, cream of chicken soup, undiluted, cream of mushroom soup, undiluted, sour cream, shredded cheddar cheese
    45 min, 8 ingredients
  • Surf and Turf in Herbed Red Wine Sauce with Buttery Mushrooms and Creamy Leeks (Brad Sorenson) Surf and Turf in Herbed Red Wine Sauce with Buttery Mushrooms and Creamy Leeks (Brad Sorenson)
    olive oil, shallots, chopped, garlic, chopped, fresh thyme and
    26 More
    olive oil, shallots, chopped, garlic, chopped, fresh thyme, fresh marjoram, bay leaf, juniper berry, dry red wine, demi glace (thickened concentrated enhanced stock), divided, butter, kosher salt and freshly ground black pepper, to taste, new york strip steak, cut in half, fat trimmed, olive oil, divided, kosher salt and freshly ground black pepper, to taste, chilean sea bass, idaho potato, peeled , cut into a rectangle, sliced thin lengthwise on a mandolin, and held in a bowl of room temperature water, butter, divided, kernels from 1 ear white corn, shallots, sliced thin, cremini mushrooms, washed, halved, sherry vinegar, kosher salt and freshly ground black pepper, to taste, butter, leeks, halved, washed, and sliced into 1/2-inch pieces, shallot, sliced thin, kosher salt and freshly ground black pepper, to taste, white wine, chicken stock, heavy cream
    1 hour 5 min, 30 ingredients




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