2252 cream virgin Recipes

chicken breasts, boneless skinless, heavy cream, cremini mushroom, halved, shiitake mushroom, chopped, chanterelle mushroom, chopped, porcini mushroom, chopped, garlic cloves, chopped, tomatoes, halved, butter, thai red chili peppers, finely chopped (or 1 jolokia pepper), red wine vinegar, molasses, extra virgin olive oil, sea salt, black pepper, coriander, powder

extra virgin olive oil, chicken breast (strips or diced ), green onions, diced, garlic cloves, minced, cumin, green chili powder, seasoning salt, zucchini, shredded (optional), tortillas, cheese, grated (monterey jack, mexican blend, etc), butter or 1/4 cup margarine, flour, chicken broth, sour cream (lowfat works great ), rotel tomatoes & chilies, drained (mild)

rigatoni pasta (cavatappi or small shells work well also), extra virgin olive oil, garlic, minced, fine grated lemon , rind of, heavy cream, ripe tomato, chopped, grated good quality parmesan cheese, chopped flat leaf parsley, salt and pepper, lemon , juice of

unsalted butter, melted, for brushing pan, eggs, separated, sugar, divided, extra-virgin olive oil, grated meyer lemon zest plus 3 tbsp meyer lemon juice (see cooks note, below), cake flour (not self-rising), salt, sugar, all-purpose flour, salt, grated meyer lemon zest plus 3/4 cup meyer lemon juice, egg yolk, unsalted butter, heavy cream, mild honey, dried lavender blossoms, garnish: confectioners sugar

yellow onions, extra virgin olive oil, kosher salt & freshly ground black pepper, heavy cream, dry white wine, parmigiano-reggiano cheese, shaved (about 2 tbsp)

mixed olive, giardiniera, drained, pepperoncini pepper, roasted red peppers packed in oil, drained, capers, fresh parsley, extra virgin olive oil, cream cheese, parsley (to garnish ), cracker

pesto sauce, preferably homemade, ripe tomato, seeded and chopped, heavy cream, fresh lemon juice, sambal oelek, pernod (or other anise liqueur), salt, sea scallops, extra virgin olive oil, for sauteeing

idaho potatoes, onion, sliced, center cut bacon, chopped, cream, frozen spinach, thawed and drained, salt and pepper, extra virgin olive oil, nutmeg (optional)

olive oil , extra virgin, garlic cloves, sesame seeds (200 g), fresh herb, mixed (e.g. rocket, thyme, oregano, basil, mint, parsley, 250 g), lemon juice, freshly squeezed, cream cheese (125 g), flaked sea salt, black pepper

boneless, skinless chicken breast halves (about 1 1/2 lb), salt and freshly ground black pepper, extra-virgin olive oil, shallot, finely chopped (about 3 tbsp), dry vermouth or dry white wine, heavy cream, coarsely chopped fresh french tarragon, freshly squeezed lemon juice

light sour cream, light mayonnaise, chopped fresh rosemary, extra-virgin olive oil, prepared horseradish, dijon mustard, salt

linguine, shrimp, peeled and de-veined, extra virgin olive oil, tomato paste, dried hot red chili pepper, crushed, heavy cream, curry powder, red bell pepper , seeded an diced, salt

garlic (finely chopped ), onion (chopped ), green pepper (chopped ), butter, salt/pepper (optional), boneless/skinless chicken breasts, season chicken with, salt/pepper (optional), garlic powder (optional) (depends on how many breasts u decide to cook), chicken seasoning (optional) (depends on how many breasts u decide to cook), extra virgin olive oil, white minute rice, water, cream of chicken soup

pork rib chops, 1-inch thick, kosher salt and freshly ground black pepper, extra-virgin olive oil, shallot, finely chopped, red wine vinegar or sherry vinegar, veal stock or canned low sodium chicken broth, heavy cream, dijon mustard, chopped flat leaf parsley

yellow onions, with peel, chicken stock, extra virgin olive oil, salt and pepper, fresh rosemary, chopped, heavy cream

poblano peppers, lime, mexican crema (can substitute sour cream), chopped fresh cilantro (plus a few sprigs for garnish, if desired), kosher salt, more to taste, ground coriander, ground cumin, fresh ground black pepper, chicken thighs, bone-in & skin-on, trimmed (about 5-6 oz. each), extra virgin olive oil

cauliflower, broccoli, extra virgin olive oil, garlic cloves, minced, chicken stock, salt, dijon mustard, dried tarragon leaves or 1 tsp herbs, of your choice, sea salt, fresh ground black pepper, heavy cream (optional)