97 cream vegetable soup with dill Recipes
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beef broth, russet potatoes, peeled and cut into chunks and13 Morebeef broth, russet potatoes, peeled and cut into chunks, onions, quartered, celery ribs, cut into thick slices plus all the inner leaves of the bunch, carrots, cut into chunks, tomato sauce (or 4 ripe tomatoes), head broccoli, cut into florets, zucchini, thickly sliced, mushrooms, cleaned, dried basil (or to taste), dried marjoram, fresh dill, small stems and leaves only, salt , to taste, dried dill (to garnish ), heavy cream or half-and-half1 hour 20 min, 15 ingredients
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mayo, sour cream, vegetable soup mix, tarragon and7 Moremayo, sour cream, vegetable soup mix, tarragon, fresh chopped dill weed (optional), pickle juice, water chestnuts, chopped, frozen spinach (drained and chopped ), green onions, chopped, chopped red peppers, loaves pumpernickel bread10 min, 11 ingredients
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fresh or frozen cauliflower florets, sliced carrots and12 Morefresh or frozen cauliflower florets, sliced carrots, fresh or frozen green peas, sliced green onion, dried dill, butter or 4 tbsp margarine, all-purpose flour, salt, white pepper, milk, cream, slightly beaten egg yolks, torn fresh spinach, radishes, sliced (1 cup)28 min, 14 ingredients
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Pureed Winter Vegetable Soupvegetable oil, onion, finely chopped, garlic clove, minced and9 Morevegetable oil, onion, finely chopped, garlic clove, minced, carrots, sliced (1 bag), fennel bulb, trimmed and diced, low sodium chicken broth or 2 (14 1/2 oz) cans vegetable broth, salt (to taste), fresh coarse ground black pepper, potato, peeled and cut into quarters (3 medium), water, half-and-half (optional) or 1/2 cup light cream (optional), dill sprigs (to garnish )50 min, 12 ingredients
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Cream of Vegetable Soup with Dillfat-free , less-sodium chicken broth and9 Morefat-free , less-sodium chicken broth, garlic cloves, peeled, coarsely chopped onion (about 1 large), peeled baking potato, cut into 8 pieces (about 8 oz), carrots, peeled and cut into 6 pieces (about 5 oz), zucchini, cut into 10 pieces (about 2 lb), salt, freshly ground black pepper, half-and-half, chopped fresh dill55 min, 10 ingredients
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Cream of any Kind of Vegetable Soupchopped vegetables (see below for suggestions) and7 Morechopped vegetables (see below for suggestions), uncooked white rice, chicken broth (or granular chicken bouillon and water ), milk or 1/2 cup cream, broccoli or zucchini, potato , use 1/2 cup and 1/4 cup chopped onion, carrot , use 1/2 cup and add 1/4 cup chopped onion (and a pinch dill weed), asparagus , can use canned cut25 min, 8 ingredients
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Cream Of Vegetable Soupmilk, flour, butter/margarine, salt and2 Moremilk, flour, butter/margarine, salt, pepper , dill, parsley, chives, frozen mixed vegetables cooked , or a cup or so of cooked fresh is better6 ingredients
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DEBORAH'S DILL VEGETABLE DIPdry vegetable soup mix, mayonnaise, sour cream, dried dill2 hour 5 min, 4 ingredients
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Delphey's Cold Cucumber Soup with Beet Mousselineonion, sliced, chopped fresh dill, vegetable oil and7 Moreonion, sliced, chopped fresh dill, vegetable oil, chicken broth, fresh lemon juice, seedless cucumbers, peeled, seeded, and chopped, freshly ground white pepper to taste, an 8-oz container low-fat sour cream, beet mousseline, garnish: fresh dill sprigs10 ingredients
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Uncle Bill's Vegetable Soupwater, potatoes, peeled and cut into quarters, butter and13 Morewater, potatoes, peeled and cut into quarters, butter, whipping cream, canned tomatoes , mash and include liquid, onion, chopped small, carrot, peeled and diced, green string beans, cut into 1/2 inch long pieces, chicken soup base, butter, potatoes, peeled and cubed 1/2 inch, stalks celery, chopped small, baby peas, fresh or frozen, dried dill weed, salt, white pepper50 min, 16 ingredients
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Quick Cream of Vegetable Soupcooked broccoli florets, divided and13 Morecooked broccoli florets, divided, cooked cauliflowerets, divided, chopped cooked carrots, divided, chicken broth, chopped onion, butter, king arthur unbleached all-purpose flour, salt, dried basil, dried thyme, dill weed, pepper, half-and-half cream, worcestershire sauce , optional30 min, 14 ingredients
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Chilled Beet and Raspberry Soupbeets, butter, garlic cloves, minced and8 Morebeets, butter, garlic cloves, minced, chopped spanish onion, celery ribs, diced, chicken or 6 cups vegetable stock, fresh raspberry, light cream, chopped fresh dill, raspberry vinegar, kosher salt & freshly ground black pepper, to taste21 min, 11 ingredients
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A Chilled Soup of Leek, Potato and Beetolive oil or 3 tbsp butter, leeks, cleaned and minced and6 Moreolive oil or 3 tbsp butter, leeks, cleaned and minced, potatoes, cut in thin slices, beets, cleaned and grated on the large holes of a box grater, vegetable broth or 5 cups chicken broth, cream, milk, minced dill55 min, 8 ingredients
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