112 cream tartar vinegar Recipes

  • Thyme-Meringue Cookies With Boozy Apple
    firm apple , like golden delicious, peeled and cored, sli... and
    11 More
    firm apple , like golden delicious, peeled and cored, sliced into 1/2-inch pieces, bourbon (like maker s mark), organic dark brown sugar, apple cider vinegar, chopped walnuts, powdered sugar, fresh thyme leave, egg whites, at room temperature, cream of tartar, sea salt, unbleached cane sugar, vanilla extract
    40 min, 12 ingredients
  • Raspberry Sorbet and Meringue Sandwiches
    sugar, cornstarch, salt, cream of tartar, egg whites and
    3 More
    sugar, cornstarch, salt, cream of tartar, egg whites, white vinegar, vanilla extract, raspberry sorbet, softened
    8 ingredients
  • Wacky Lemon Cake With 7-Minute Lemon Frosting
    flour, sugar, baking soda, salt, vegetable oil, vinegar and
    11 More
    flour, sugar, baking soda, salt, vegetable oil, vinegar, almond extract, fresh lemon juice, cold water, granulated sugar, water, water, cream of tartar, salt, egg white, lemon extract, almond extract
    1 hour , 17 ingredients
  • Asian Honey Chiffon Cake (Japanese, Taiwanese)
    eggs, separated, caster sugar, honey, vegetable oil, milk and
    3 More
    eggs, separated, caster sugar, honey, vegetable oil, milk, low-grade flour (although all purpose will be fine, experiment with the different texture), cream of tartar (or white vinegar), caster sugar
    1 hour , 8 ingredients
  • Strawberry-Topped Pavlovas with Honey-Balsamic Sauce
    strawberries, quartered, sugar, cream of tartar and
    6 More
    strawberries, quartered, sugar, cream of tartar, egg whites, sugar, vanilla extract, balsamic vinegar, cinnamon stick, honey
    9 ingredients
  • Shoreline Salmon Sliders and Crispy Slaw (Sandra Lee)
    salmon fillet, skin removed, lemon pepper seasoning and
    12 More
    salmon fillet, skin removed, lemon pepper seasoning, canola oil, for grilling, spicy brown mustard, red wine vinegar, sugar, shredded red cabbage, scallions, sliced, salt and freshly ground black pepper, sweet chili sauce, tartar sauce, cream cheese, softened, buns or dinner rolls, preheat the grill to medium-high heat.
    25 min, 14 ingredients
  • Pale Green Meringue Hearts With Pastel Sherbets Pale Green Meringue Hearts With Pastel Sherbets
    egg whites, vinegar, cream of tartar, salt, sugar and
    1 More
    egg whites, vinegar, cream of tartar, salt, sugar, assorted sherbets
    7 ingredients
  • Gluten and Yeast and Dairy Free Multigrain Bread Gluten and Yeast and Dairy Free Multigrain Bread
    teff, ground and
    18 More
    teff, ground, brown rice flour (or 3/4 brown rice 1/2 cup gf oats), ground ginger, sugar, almond milk , soured with, cider vinegar (or water), sorghum, almonds, ground, tapioca (or other starch), flax seed, ground, chia seeds, ground (two tbsp), guar gum or 1 1/2 tsp xanthan gum, baking powder, baking soda, sea salt, coconut oil or 1/4 cup olive oil, eggs , seperated, cream of tartar, water
    1 hour 5 min, 19 ingredients
  • Fallen Goat Cheese Souffles on Wilted Spinach (Emeril Lagasse) Fallen Goat Cheese Souffles on Wilted Spinach (Emeril Lagasse)
    unsalted butter, fine dry bread crumbs, grated parmesan and
    20 More
    unsalted butter, fine dry bread crumbs, grated parmesan, minced shallots, all-purpose flour, milk, egg yolks, goat cheese, minced fresh tarragon, salt, freshly ground black pepper, egg whites, cream of tartar, dried cherries, lightly toasted pine nuts, wilted spinach , recipe follows, unsalted butter, olive oil, minced garlic, balsamic vinegar, baby spinach , tough stems removed, well rinsed and spun dry, salt, ground black pepper
    45 min, 23 ingredients
  • Goat Cheese and Walnut Souffles with Watercress and Frisée Salad Goat Cheese and Walnut Souffles with Watercress and Frisée Salad
    walnuts, toasted lightly, cooled, and chopped fine and
    13 More
    walnuts, toasted lightly, cooled, and chopped fine, unsalted butter, all-purpose flour, milk, eggs, separated, the whites at room temperature, crumbled mild goat cheese such as montrachet (about 6oz), fresh thyme leaves or 1/4 tsp crumbled dried, a pinch of cream of tartar, sherry vinegar, dijon-style mustard, walnut oil, olive oil, watercress, rinsed , spun dry, and coarse stemsdiscarded (about 5 cups), torn frisee (french or italian curly chicory, available atspecialty produce markets), rinsed and spun dry
    14 ingredients




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