376 cream dough cookies Recipes

tube (16-1/2 oz) refrigerated sugar cookie dough, king arthur unbleached all-purpose flour, sugar, meringue powder, warm water, red, yellow and green paste food coloring, green colored sugar, spice cake mix (regular size), shredded carrots, ground cinnamon, white baking chocolate, chopped, cream cheese, softened, butter, softened, lemon juice, brown and pink candy-coated sunflower kernels, chocolate frosting

refrigerated chocolate chip cookie dough, cream cheese, softened, powdered sugar, cold milk, instant chocolate pudding mix, vanilla instant pudding mix, chopped nuts (optional), chocolate curls (optional)

tube (16-1/2 oz) refrigerated chocolate chip cookie dough, cream cheese, softened, sugar, cold 2% milk, instant chocolate pudding mix, instant vanilla pudding mix, chopped nuts and chocolate curls, optional

tube (16-1/2 oz) refrigerated chocolate chip cookie dough, caramel ice cream topping, cold 2% milk, instant vanilla pudding mix, chopped nuts, english toffee bits or almond brickle chips, semisweet chocolate, chopped, butter

refrigerated chocolate chip cookie dough, scoop vanilla ice cream

refrigerated chocolate chip cookie dough, vanilla ice cream

refrigerated chocolate chip cookie dough, cream cheese, eggs, sugar, vanilla

refrigerated ready-to-bake sugar cookie bar dough (we tested with nestle), sweetened flaked coconut, bittersweet chocolate baking bar, chopped (we tested with ghirardelli), whipping cream

tube (16-1/2 oz) refrigerated sugar cookie dough, king arthur unbleached all-purpose flour, egg, cream cheese, softened, andes creme de menthe baking chips, green candy coating disks and sprinkles, optional

refrigerated chocolate chip cookie dough , 1/4 inch, cream cheese, at room temp, sweetened condensed milk, egg, almond extract, cherry pie filling, sliced blanched almond, chocolate curls

butter, softened, brown sugar, sugar, water, vanilla, flour, chocolate chip, chocolate cookie crumbs, sugar, butter, melted, cream cheese, softened, sweetened condensed milk, eggs, vanilla

roll refrigerated chocolate chip cookie dough, unsweetened cocoa powder, peanut butter , pieces, coarse sugar, cream cheese, softened, peanut butter, honey

fresh or frozen cranberries, sugar, water, cooking apples, peeled and chopped, cornstarch, water, coarsely chopped pecans, raisins, brown sugar cookie dough, vanilla ice cream (optional)

refrigerated chocolate chunk cookie dough, cookies ) girl scout thin mints, white chocolate morsels, vanilla ice cream , optional

refrigerated chocolate chip cookie dough, pecan halves, coarsely chopped, maraschino cherry, halved, white chocolate chips, melted, vanilla ice cream (optional)

refrigerated sugar cookie dough, cream cheese , softened in microwave for 45 seconds, egg, lemon extract, cake flour, milk

raspberry filled chocolate ravioli cookies, bittersweet or semisweet chocolate, butter, softened, granulated sugar, egg, vanilla extract, chocolate extract, baking soda, salt, all-purpose flour, seedless raspberry jam, sugar, melt chocolate in top of double boiler over hot , not boiling water. remove from heat; cool., cream butter and granulated sugar in large bowl until blended. add egg, vanilla extract, chocolate extract, baking soda, salt and melted chocolate, beat until light. blend in flour to make a stiff dough. divide dough in half. cover; refrigerate until firm. preheat oven to 350of. lightly grease cookies sheets or line with parchment paper., roll out dough , half at a time,1/8 inch thick between 2 sheets of plastic wrap. remove top sheet of plastic ( if dough gets too soft and sticks to plastic, refrigerate until firm). cut dough into 1 1/2 inch squares. place half the squares 2 inches apart on prepared cookie sheets. place about 1/2 tsp jam in center of each square; top with another square. using fork, press edges of squares together to seal, then pierce center of each square. bake for 10 minutes or just until edges are browned. remove to wire racks to cool., dust lightly with confectioners sugar., makes about 6 dozen cookies .