240 cream cheese stuffed toast cream Recipes

soft cream cheese, sugar, peanut butter, milk, vanilla extract, salt, bread (1/2-inch-inch thick ), butter, for frying, eggs

loaves wide french bread, soft cream cheese, strawberry jam, blueberries, dozen egg, milk (at least 2%), vanilla, frozen strawberry, fresh strawberries, ripe bananas, sugar

shredded gouda cheese (4 oz), sour cream, pecan halves, toasted

diagonally cut slices french bread, powdered sugar, tub reduced-fat cream cheese, low-fat milk, sugar, vanilla extract, egg whites, eggs, strawberry sauce, candied lemon rind

unsweetened berries, brown sugar, butter, ground cinnamon, vanilla extract, cream cheese, softened, sour cream, sourdough bread, berry preserves, vanilla extract, eggs, half-and-half cream, ground cinnamon, sugar and additional berries, optional

fresh raspberries or frozen unsweetened raspberries, thawed, brown sugar, butter, ground cinnamon, vanilla extract, cream cheese, softened, sour cream, sourdough bread, raspberry preserves, vanilla extract, eggs, half-and-half cream, ground cinnamon, sugar and additional raspberries, optional

shredded mozzarella cheese, cream cheese, softened, ricotta cheese, apricot jam, thick) slices french bread, eggs, lightly beaten, milk, cornflakes cereal crumbs, butter, apricot nectar, butter, white sugar, ground ginger, sliced fresh peaches, sugar for dusting

cream cheese, softened, vanilla extract, divided, chopped walnuts, french bread, eggs, heavy whipping cream, ground nutmeg, apricot preserves, orange juice

balsamic vinegar, fat-free cream cheese, crumbled blue cheese, fresh strawberries, chopped pecans, toasted

eggs, milk, granulated sugar, cream cheese, white bread, sliced fresh strawberries, butter, for cooking, maple syrup , for serving, strawberry syrup , for serving, recipe follows, sugar , for serving, sliced strawberries, granulated sugar, zest and juice of 1 lemon

bread (you can use raisin, egg or cinnamon ), eggs, half-and-half cream, vanilla, sugar, nutmeg, cream cheese, vanilla, eggs, sugar

cream cheese (room temp ), fresh lemon juice, lemon zest, blueberry pie filling, powdered sugar, egg, milk, french bread (somewhat stale), butter

unsalted butter, firm pear, peeled, seeded, goat cheese (room temperature ), cream cheese (room temperature ), toasted walnut halves, belgian endive

stuffed french toast, toasting white bread, cream cheese, fruit preserves (strawberry, blueberry, or raspberry), eggs, heavy cream, cinnamon, vanilla, sugar, salt, corn flakes, crushed, butter

cream cheese, softened, sugar, grated orange peel, cinnamon, french toast, eggs, lightly beaten, milk, vanilla, french or italian bread (1/2 inch thick ), syrup, water, vermont maple syrup, sugar, cornstarch, frozen blueberries

less-fat cream cheese, softened, chopped pistachios, toasted, honey, ground cardamom (optional), whole pitted medjool dates , cut in half lengthwise

cream cheese, softened, vanilla, chopped pecans or walnuts, firm textured white bread, eggs, whipping cream, vanilla, nutmeg, seedless raspberry jam or apricot preserves, orange juice

cream cheese, softened, egg yolk, raw, green onion, chopped, monterey jack cheese, shredded, anaheim chilies or 4 poblano chiles, 5 to 6 inches long, wine vinegar, olive oil, whole cumin seeds, garlic, lightly crushed, sugar, salt, salsa , commercial or homemade, monterey jack cheese, shredded, ground beef, french rolls, split and toasted