5 cranberry ricotta muffins Recipes

all-purpose flour, yellow cornmeal, baking powder, baking soda, salt, sugar, butter, softened, grated orange rind, egg, egg white, fat-free buttermilk, part-skim ricotta cheese, dried cranberries, coarsely chopped

bran and cranberry muesli, & cranberry muesli (21 day wonder diet: day 4), vegetable oil, skim-milk natural yogurt, egg, self-rising flour, orange rind, finely grated, mixed spice, demerara sugar, low-fat ricotta

all-purpose flour, fresh or frozen cranberries, granulated sugar, baking powder, baking soda, salt, low-fat milk, light ricotta cheese, grated orange rind, orange juice, grated lemon rind, vegetable oil, vanilla extract, egg whites, egg, turbinado or granulated sugar

butter , for greasing the muffin cups, whole milk ricotta cheese, at room temperature, mascarpone cheese, at room temperature, eggs, at room temperature, heavy cream, maple syrup, sugar, fine sea salt, vanilla bean, fresh, or frozen and thawed, cranberries, water, orange , zested and juiced, sugar, plus extra , as needed