148877 cranberry cobbler citrus sauce Recipes

cranberries (1 bag), dried cherries, shallot, finely chopped, red wine vinegar, fresh orange juice, orange zest, grated, gingerroot, peeled and grated, dark brown sugar , firmly packed

cranberries, apples, peeled cored, and chopped into 1/2 inch chunks, apple juice, sugar, minced orange peel

cranberries, oranges (only the zest of 2 , save 1/2 orange for below and save the rest for another purpose), orange (juice of 1/2 , discard the rest), brown sugar, white sugar, cinnamon sticks, nutmeg, black pepper, kosher salt, water, salt and pepper

cranberries, water (or less ), brown sugar (tightly packed)

cranberry sauce (may be chunky or jellied), olive oil, red wine vinegar, dijon mustard, salt and black pepper

cranberries, apples (with skin ), orange (with rind ), celery, nuts, sugar, jello gelatin (cherry or strawberry), water

cranberries, sugar, orange juice, tangerine juice, pineapple juice

cranberries , picked over and rinsed, sugar, white-wine vinegar, drained bottled horseradish, walnuts, toasted lightly and chopped fine

cranberry juice (or cran-raspberry or cran-apple), dried cranberries, orange zest, about 2-inches x 1-inch, ground allspice, pear halves, in concentrated juice or, fresh pears , medium sized, cut in half and cored

cranberries, water or 1/2-1 cup juice, orange (or 2 mini s), sugar (to taste) or 1/2-1 cup substitute (to taste), honey, chopped nuts or 1 cup applesauce

cranberries, water, orange , zest of, grated, splenda granular, artificial sweetener