5 cpk sauce Recipes

olive oil, unsalted butter, diced white onions or 3/4 cup yellow onion, minced garlic, all-purpose flour, chicken stock (vegetable works too!), heavy cream, grated parmesan cheese, crumbled bouillon cubes (optional if you want to make a vegetarian version), lemon juice, sugar, sour cream, frozen spinach , defrosted, drained, wrung out by hand and coarsely chopped, artichoke bottoms, drained and cut into slices, shredded monterey jack cheese, tabasco sauce

creamy peanut butter (not natural ), rice vinegar, honey, water, soy sauce, sugar, kosher salt, scant cayenne pepper, crushed red pepper flakes, canola oil

extra virgin olive oil, minced fresh garlic (about 2 cloves), roma tomatoes, diced into 1/2 inch cubes (plum), chopped fresh oregano leaves (or 1/2 tsp dried ), salt, fresh ground black pepper, tomato paste

olive oil, garlic, roma tomatoes (1/2 lb), oregano, basil, kosher salt, ground black pepper, tomato paste