19 covered shake Recipes

soft silken tofu, frozen fruit, wheat germ, pine nuts, amaretto flavored coffee creamer (or other flavor ) (optional), low-fat milk (approximate, enough to cover ingredients or 1/2 cup of the creamer and 1/2 cup of the whole milk)

milk, chocolate covered peanut butter cup, crumbled, chocolate ice cream

skim milk, cold , use what you like low-fat, dairy free, skim, etc, chocolate syrup , sugar free, cherries, use frozen , large black cherries, no sugar added, i found mine at costco, dark chocolate shavings

unjury chocolate protein powder (2 scoops), skim milk, frozen into cubes, plain low-fat yogurt, skim milk, fresh cherries, pitted

fat-free milk, reduced-fat strawberry ice cream, frozen unsweetened sliced strawberries, fat-free hot fudge ice cream topping, cream in a can, maraschino cherry

chocolate cherry milkshake, scoops vanilla ice cream or frozen yogurt, cold milk, chocolate syrup, maraschino cherries, stems removed, topping & additional cherry (optional), description, place ice cream , milk, hershey s chocolate syrup and cherries in blender container. cover; blend until smooth., garnish with whipped topping and cherry, if desired. two 10-oz. servings., chocolate peanut butter milkshake, cold milk, chocolate syrup, creamy peanut butter, vanilla ice cream, description, place ice cream , milk, hershey s chocolate syrup and peanut butter in blender. cover; blend until smooth., garnish with whipped topping and cherry, if desired. two 10-oz. servings., classic caramel milkshake, cold milk, classic caramel sundae syrup, vanilla ice cream, description, place milk , hershey s classic caramel sundae syrup and ice cream in blender container., cover; blend until smooth and thick ., serve immediately . 2 large servings (1-1/2 cups each).

strong coffee, room temperature, coffee ice cream, chocolate-covered espresso beans, milk

strongly brewed espresso, sweetened condensed milk, whole milk, coffee liqueur (recommended : kahlua), coffee ice cream, freshly whipped cream, for garnish, chocolate covered espresso beans, for garnish, chocolate shavings, for garnish

cold regular or decaf coffee, half-and-half or cream, shots sambuca liqueur, scoops coffee or vanilla ice cream, cream, chocolate covered coffee beans, for garnish , optional

strong coffee, cooled to room temp, big scoops coffee ice cream, chocolate covered espresso beans (optional), half and half or milk

qt. vanilla ice cream, milk, banana, chocolate-covered peanut butter cookies, frozen and crushed, chocolate-peanut butter sauce

milk chocolate singles bar, broken into small pieces, vanilla ice cream, milk, almond extract, ground cinnamon, candy covered dark chocolate, frozen

qt. chocolate ice cream, milk, chocolate-covered peanut butter cookies, frozen and crushed, chocolate-peanut butter sauce

cocoa (this covers up the spinach taste, but you can try using less if you don tsp obsess over chocolate like), frozen banana, peanut butter (all natural is best.... & co. white chocolate wonderful is amazing and it adds a bit of), fresh spinach leaves (gradually work your way up to your tolerance! i put a whole cup in mine and i still can tsp taste the ), soymilk (silk light vanilla is best because i hate the soy taste!)

whole turkey, breadcrumbs, shake -and-bake, for chicken, enough to cover turkey, tony chachere s seasoning , to taste, fresh ground pepper , to taste

whole boneless skinless chicken breasts, chicken shake -and-bake, extra virgin olive oil , to cover skillet, freshly grated parmigiano-reggiano cheese, minced flat leaf parsley (for garnish ) (optional), hunts chunky crushed tomatoes, hunts tomato paste, stewed tomatoes (italian ), extra virgin olive oil, chopped garlic cloves (cut in halves or thirds ), garlic juice (from jar), shallot (diced ), dried oregano, dried basil, splenda granular (sugar substitute ), salt, black pepper

frozen dark sweet cherries, skim milk, vanilla, splenda sugar substitute, to taste (i use 3-5 packets for sweet ), sugar-free vanilla ice cream, club soda (depending on how thick you like it) or 1/2-1 cup seltzer water, chilled (depending on how thick you like it), sugar-free chocolate syrup , additional to drizzle, cool whip lite or 1 -2 tsp whipped cream, to top