29 country style herbed Recipes

  • Tomato Bread Pudding
    tomatoes , such as roma halved lengthwise and
    9 More
    tomatoes , such as roma halved lengthwise, herbes de provence, extra virgin olive oil, divided, head garlic, left whole, cubed country-style italian bread (1-inch, 1 lb), whole milk, heavy cream, eggs, coarsely grated chilled italian fontina (9 oz), grated parmigiano-reggiano cheese
    2 hour , 10 ingredients
  • Fontina N Gorgonzola Crostini
    extra-virgin olive oil, butter and
    11 More
    extra-virgin olive oil, butter, fresh exotic mushrooms, (such as shiitake or oyster), sliced, portobello mushrooms, sliced, mixed fresh herbs , such as thyme, rosemary, basil, minced, flat-leaf parsley, minced, salt and freshly-ground pepper, to taste, rustic country-style bread, toasted, garlic cloves, peeled and halved, fontina cheese, grated, gorgonzola cheese, crumbled, juice of 1/2 lemon, whole flat-leaf parsley leaves, for garnish
    14 ingredients
  • Artichoke and Goat Cheese Strata
    olive oil, chopped shallots (about 1 large) and
    11 More
    olive oil, chopped shallots (about 1 large), frozen artichoke hearts, thawed, garlic cloves, minced, dried herbes de provence, low-fat milk, freshly ground black pepper, salt, eggs, grated parmigiano-reggiano cheese, country-style white bread, cut into 1-inch cubes (about 5 cups), crumbled goat cheese, divided
    13 ingredients
  • Sliced Filet Mignon with Fava Beans, Radishes, and Mustard Dressing
    apple cider vinegar, country-style dijon mustard and
    8 More
    apple cider vinegar, country-style dijon mustard, extra-virgin olive oil, fresh fava beans (from about 2 lb fresh pods) or frozen double-peeled, thawed, radishes, very thinly sliced, chopped fresh herbs , such as tarragon, basil, thyme, and parsley, butter, canola oil, filet mignon steaks, crumbled goat s milk feta cheese
    10 ingredients
  • L'aido Boulido (French Garlic Soup) L'aido Boulido (French Garlic Soup)
    eggs, water, low sodium chicken broth and
    13 More
    eggs, water, low sodium chicken broth, boneless chicken breasts, garlic cloves, salt, bay leaves, olive oil, grated parmesan cheese, a country-style french bread, herbes de provence, dried lavender, dried rubbed sage, dried parsley, ground black pepper, olive oil , for toasting
    40 min, 16 ingredients
  • Beef Ribeye Roast With Herb Shallot Sauce Beef Ribeye Roast With Herb Shallot Sauce
    beef ribeye roast (4 to 6 lb), chopped fresh thyme and
    7 More
    beef ribeye roast (4 to 6 lb), chopped fresh thyme, garlic-pepper seasoning, minced shallots, chopped fresh thyme, dry red wine, country dijon-style mustard, butter, softened, salt and pepper
    1 hour , 9 ingredients
  • Ribs with Caraway Kraut and Stuffing Balls Ribs with Caraway Kraut and Stuffing Balls
    boneless country-style pork ribs, sauerkraut, drained and
    12 More
    boneless country-style pork ribs, sauerkraut, drained, tomato juice, chicken broth, apple, diced, brown sugar, caraway seeds, salt, pepper, herb-seasoned stuffing mix, water, butter, melted, eggs
    1 hour 10 min, 14 ingredients




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