3 country seafood casserole Recipes

  • Bayou Country Seafood Casserole
    onion, chopped, green pepper, chopped, celery rib, chopped and
    16 More
    onion, chopped, green pepper, chopped, celery rib, chopped, butter, garlic clove, minced, condensed cream of mushroom soup, undiluted, uncooked shrimp, peeled and deveined, cooked rice, crabmeat, drained, flaked and cartilage removed, day-old bread, cubed, half-and-half cream, chopped green onion tops, salt, pepper, cayenne pepper, butter, melted, dry bread crumbs, snipped fresh parsley
    1 hour 5 min, 19 ingredients
  • Charleston Low Country Seafood Casserole Charleston Low Country Seafood Casserole
    cooked fresh seafood (shrimp, scallops, oysters, clams) and
    11 More
    cooked fresh seafood (shrimp, scallops, oysters, clams), cooked rice, butter, chopped red pepper, sliced mushrooms, chopped celery, chopped vidalia onion, heavy whipping cream, cream of mushroom soup, mayonnaise, worcestershire sauce, black pepper or cayenne pepper
    55 min, 12 ingredients




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