46 country pork chops cream Recipes

new potatoes, country style pork ribs, chopped, chopped onion, water, divided, red beets, drained and chopped , juice reserved, sour cream, red wine vinegar, salt and pepper to taste

water, salt, unsalted butter, old-fashioned stone-ground grits, heavy cream, chorizo links (spicy pork sausage), cut into 1/4-inch-thick slices, country ham , cut into julienne strips, unsalted butter, sea scallops, shrimp, peeled, and deveined if desired, tomatoes, peeled, seeded, and chopped, sliced scallion, minced garlic, water

vegetable oil, onions, chopped, green bell peppers, chopped, garlic cloves, minced, beef stew meat, cut into 1-inch cubes, boneless pork butt or boneless country-style spareribs, cut into1-inch cubes, whole tomatoes, chopped , liquid reserved, chili powder, jalapeno chilies, chopped, ground cumin, black beans, drained, dry red wine, grated cheddar cheese, chopped fresh cilantro, chopped red onions, sour cream

vegetable oil, country-style pork ribs , cut into individual ribs, onions, finely chopped, head garlic, peeled and finely chopped, black peppercorns, freshly cracked, salt, thyme (or 4 sprigs fresh ), nutmeg, cayenne pepper (or more if you want it spicer), tomatoes with juice, coarsely chopped, tomato paste, dry red wine, whipping cream (optional), rigatoni pasta, cooked and drained, parsley, chopped