9 country french vegetable soup Recipes

  • Country Vegetable Soup
    water, condensed french onion soup, undiluted and
    16 More
    water, condensed french onion soup, undiluted, diced tomatoes, undrained, chopped zucchini, diced carrots, sliced celery, diced peeled potato, chopped fresh parsley, garlic clove, minced, beef bouillon granules, bay leaf, dried basil , thyme and marjoram, pepper, bacon strips, cooked and crumbled, broken uncooked wide egg noodles, butter beans, rinsed and drained, grated parmesan cheese, cubed cooked roast beef , optional
    20 min, 18 ingredients
  • Country French Chicken
    butter or 2 tbsp margarine and
    7 More
    butter or 2 tbsp margarine, boneless skinless chicken breasts, water, knorr vegetable soup mix, lemon, sour cream, cornstarch, dry dill weed
    35 min, 8 ingredients
  • Kathy's Country Chicken Casserole
    pasta shells or 2 cups your favorite pasta, cooked drained and
    9 More
    pasta shells or 2 cups your favorite pasta, cooked drained, boneless skinless chicken breasts , cut into bite sized pieces (or can use canned chicken as shortcut), butter, mixed vegetables, drained, grated mild cheddar cheese, cream of mushroom soup, cream of chicken soup, french-fried onions, salt and pepper, garlic salt
    50 min, 10 ingredients
  • Country-French Vegetable Soup Country-French Vegetable Soup
    olive oil, chopped green cabbage, chopped onion and
    10 More
    olive oil, chopped green cabbage, chopped onion, thick) sliced carrot, sliced celery, diced red potato, caraway seeds, water, fresh vegetable broth or 2 (14 1/2-oz) cans vegetable broth, drained canned chickpeas (garbanzo beans), minced fresh parsley, chopped fresh or 1/2 tsp dried dill, pepper
    13 ingredients
  • Yukon Gold Potato Soup with Chive Oil, Beet Reduction and Sweet Garlic Confit Croutons (Doreen Fang) Yukon Gold Potato Soup with Chive Oil, Beet Reduction and Sweet Garlic Confit Croutons (Doreen Fang)
    kosher salt, yukon gold potatoes, peeled and medium diced and
    22 More
    kosher salt, yukon gold potatoes, peeled and medium diced, unsalted butter, divided, canola oil, white onion, peeled and medium diced, shallots, peeled and medium diced, carrots, peeled and medium diced, vegetable stock, freshly ground black pepper, half-and-half , or more as needed, heavy cream , or more as needed, freshly ground white pepper, canola oil, head garlic, cloves peeled, country french bread, sliced, kosher salt and freshly ground black pepper, chive oil , recipe follows, beat reduction , recipe follows, chives, finely chopped, for garnish, fresh chives, canola oil, beets, peeled and diced small, water, lemon, juiced and strained (no pulp)
    2 hour 55 min, 24 ingredients
  • Country-Style Chicken Dinner Country-Style Chicken Dinner
    frozen hash brown potatoes, french-fried onions, divided and
    5 More
    frozen hash brown potatoes, french-fried onions, divided, condensed cream of chicken soup, milk, american cheese, chicken pieces (i prefer to skin the chicken), frozen mixed vegetables
    1 hour 15 min, 7 ingredients
  • Country Chicken Biscuit Casserole Country Chicken Biscuit Casserole
    bacon , fried crisp and crumbled and
    9 More
    bacon , fried crisp and crumbled, cooked chicken, cubed (canned chicken works well also), mixed vegetables, drained, diced tomatoes, shredded cheddar cheese, cream of chicken soup, milk, biscuit mix, milk, french-fried onions
    55 min, 10 ingredients




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