27 country chicken herbs Recipes

  • Pork Blade Steak with Garlic/Herb
    pork blade steaks, garlic, minced, caraway seed, crushed and
    4 More
    pork blade steaks, garlic, minced, caraway seed, crushed, thyme, salt and pepper, chicken stock, country style gravy
    1 hour 10 min, 7 ingredients
  • Buttermilk and Herb Stuffing Muffins
    unsalted butter, red onions, chopped (4 cups) and
    10 More
    unsalted butter, red onions, chopped (4 cups), sliced celery stalks, dried rosemary, crushed, dried rubbed sage, dried thyme, freshly ground black pepper, mushrooms, coarsely chopped (about 3 1/2 cups), lower-sodium chicken broth, country-style cubed with white and whole-wheat bread) stuffing (such as pepperidge farm), low-fat buttermilk (1%), eggs
    13 ingredients
  • L'aido Boulido (French Garlic Soup) L'aido Boulido (French Garlic Soup)
    eggs, water, low sodium chicken broth and
    13 More
    eggs, water, low sodium chicken broth, boneless chicken breasts, garlic cloves, salt, bay leaves, olive oil, grated parmesan cheese, a country-style french bread, herbes de provence, dried lavender, dried rubbed sage, dried parsley, ground black pepper, olive oil , for toasting
    40 min, 16 ingredients
  • Harvest Sausage Stuffing Harvest Sausage Stuffing
    bulk country sausage, chopped celery and
    8 More
    bulk country sausage, chopped celery, sliced fresh mushrooms (about 8 oz), chopped onions, chicken bouillon (or 4 cubes ), boiling water, herb seasoned stuffing mix, mincemeat, sliced water chestnuts , coursely chopped, poultry seasoning
    1 hour 5 min, 10 ingredients
  • Ribs with Caraway Kraut and Stuffing Balls Ribs with Caraway Kraut and Stuffing Balls
    boneless country-style pork ribs, sauerkraut, drained and
    12 More
    boneless country-style pork ribs, sauerkraut, drained, tomato juice, chicken broth, apple, diced, brown sugar, caraway seeds, salt, pepper, herb-seasoned stuffing mix, water, butter, melted, eggs
    1 hour 10 min, 14 ingredients




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