187035 costa rican panna bittersweet chocolate sauce Recipes

  • Bittersweet Chocolate Almond Torte
    imported bittersweet chocolate, broken into pieces (i use... and
    8 More
    imported bittersweet chocolate, broken into pieces (i used ghirardelli 60% bittersweet chips), unsalted butter or margarine, at room temperature, granulated sugar, divided, eggs, separated, ground almonds (done in a food processor), cognac or dark rum (i had neither so used coffee liquor), unsweetened baking cocoa , optional, cream , optional, fresh raspberries , optional
    30 min, 9 ingredients
  • Bittersweet Chocolate Mud Pots
    sugar, cornstarch and
    6 More
    sugar, cornstarch, unsweetened cocoa powder (plus more for dusting), ground nutmeg, milk, bittersweet chocolate, chopped, vanilla extract, cream or whipped topping , for serving (optional)
    12 min, 8 ingredients
  • Bittersweet Chocolate Pudding
    granulated sugar, unsweetened cocoa, cornstarch and
    6 More
    granulated sugar, unsweetened cocoa, cornstarch, dark brown sugar, salt, reduced-fat milk, egg yolks, lightly beaten, bittersweet chocolate, chopped, vanilla extract
    9 ingredients
  • Bittersweet Chocolate Pudding
    skim milk, divided, dutch process or unsweetened cocoa and
    7 More
    skim milk, divided, dutch process or unsweetened cocoa, cornstarch, salt, sugar, egg, lightly beaten, egg yolk, lightly beaten, bittersweet chocolate, coarsely chopped, vanilla extract
    9 ingredients
  • Bittersweet Chocolate Souffles
    granulated sugar, granulated sugar, divided and
    10 More
    granulated sugar, granulated sugar, divided, dutch process cocoa, all-purpose flour, salt, low-fat milk, vanilla extract, egg yolks, egg whites, cream of tartar, bittersweet chocolate, finely chopped, powdered sugar
    13 ingredients
  • Bittersweet Chocolate Soufflé
    unsalted butter, at room temperature , for the baking dish and
    7 More
    unsalted butter, at room temperature , for the baking dish, granulated sugar, plus more for the baking dish, bittersweet chocolate, chopped, whole milk, egg yolks, at room temperature, egg whites, at room temperature, brandy cr me anglaise or vanilla ice cream, for serving
    50 min, 8 ingredients
  • Bittersweet Chocolate Sorbet
    water, sugar, unsweetened cocoa and
    2 More
    water, sugar, unsweetened cocoa, bittersweet chocolate, finely chopped, vanilla extract
    5 ingredients
  • Zeppole with Chocolate Sauce
    bittersweet chocolate, chopped, heavy whipping cream and
    11 More
    bittersweet chocolate, chopped, heavy whipping cream, honey, bread flour, whole milk, sugar, lemon zest, active dry yeast (from 1 envelope), fine sea salt, eggs, unsalted butter, room temperature , cut into cubes, vegetable oil (for deep-frying ), powdered sugar
    13 ingredients
  • Chocolate-chip Shortcakes with Berries and Dark Chocolate Sauce
    all-purpose flour, sugar, divided, baking powder, salt and
    7 More
    all-purpose flour, sugar, divided, baking powder, salt, cold butter, cut into chunks, plus about 1 tbsp. melted, whipping cream, semisweet chocolate chips, blackberries and/or raspberries, chopped fresh mint leaves, dark chocolate sauce, slightly sweetened softly whipped cream
    11 ingredients
  • Mascarpone Brownies With Honey Chocolate Sauce
    all-purpose flour, baking powder, salt, butter and
    10 More
    all-purpose flour, baking powder, salt, butter, bittersweet chocolate, mascarpone cheese, butter, softened, sugar, eggs, vanilla extract, heavy cream, bittersweet chocolate, chopped into small pieces, unsweetened chocolate, chopped into small pieces, honey (mesquite is what is recommended)
    1 hour 5 min, 14 ingredients
  • Silk Chocolate Sauce Silk Chocolate Sauce
    bittersweet chocolate chips (semi-sweet will work too) and
    2 More
    bittersweet chocolate chips (semi-sweet will work too), soy coffee creamer (original), vanilla
    25 min, 3 ingredients
  • Warm Lemon-Chocolate Sauce Warm Lemon-Chocolate Sauce
    bittersweet chocolate, finely chopped, heavy cream, water and
    1 More
    bittersweet chocolate, finely chopped, heavy cream, water, grated lemon zest
    20 min, 4 ingredients
  • Dark Chocolate Sauce Dark Chocolate Sauce
    bittersweet chocolate baking bar, chopped, heavy cream
    5 min, 2 ingredients
  • Hot Chocolate Sauce Hot Chocolate Sauce
    bittersweet chocolate, chopped, whipping cream, sugar and
    3 More
    bittersweet chocolate, chopped, whipping cream, sugar, light corn syrup, orange liqueur, butter
    6 ingredients
  • Chocolate Pecan Terrine with White Chocolate Sauce (Emeril Lagasse) Chocolate Pecan Terrine with White Chocolate Sauce (Emeril Lagasse)
    dark chocolate, chopped and
    9 More
    dark chocolate, chopped, unsalted butter, room temperature, cut in pieces, eggs, separated, sugar, toasted pecans, white chocolate sauce , recipe follows, unsweetened whipped cream, chocolate-covered coffee beans, heavy cream, white chocolate, chopped
    8 hour 50 min, 10 ingredients
  • Chocolate Pate A Choux Dough, for Chocolate Profiteroles with Pistachio Ice Cream and Chocolate Sauce (Emeril Lagasse) Chocolate Pate A Choux Dough, for Chocolate Profiteroles with Pistachio Ice Cream and Chocolate Sauce (Emeril Lagasse)
    water, unsalted butter, sugar, salt, bread flour, eggs and
    4 More
    water, unsalted butter, sugar, salt, bread flour, eggs, cocoa powder, recipe pistachio ice cream , recipe follows, recipe chocolate sauce , recipe follows, sugar, for garnish
    1 hour 35 min, 10 ingredients
  • Blood Orange Chocolate Sauce Blood Orange Chocolate Sauce
    chocolate sauce, pressed olive blood orange olive oil
    5 min, 2 ingredients
  • Mint Gelato with Bittersweet Chocolate Sauce Mint Gelato with Bittersweet Chocolate Sauce
    milk, sugar, chopped fresh mint leaves and
    5 More
    milk, sugar, chopped fresh mint leaves, lemon peel (about 2 in., yellow part only ), vanilla bean (2 to 3 in.), slit open lengthwise, or 1 tsp vanilla, egg yolks, bittersweet or semisweet chocolate, finely chopped, whipping cream or half-and-half (light cream)
    8 ingredients




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