192883 costa rican coffee chocolate sauce Recipes

skim milk, strong brewed coffee, cornstarch, unsweetened cocoa powder, brown sugar

cornstarch, cocoa, cold water or 2 cups strong coffee, artificial sweetener (equivalent 8 tsps sugar), vanilla

coffee, grounds (or however strong you normally make a 12 cup pot of coffee), banana extract, cocoa

ground coffee, chocolate syrup, cinnamon, milk, brown sugar, nutmeg, vanilla

butter (cut into small pieces), brewed black coffee, dark brown sugar, dutch-processed cocoa powder, salt, vanilla

butter, granulated sugar, strained unsweetened cocoa powder, dark rum, heavy cream, salt, dry instant coffee, vanilla extract

eggs, vanilla extract, all-purpose flour, cocoa powder, baking soda, salt, sugar, instant coffee, chocolate chips, hazelnuts, skinned and toasted, white chocolate, finely chopped

coffee, soymilk lite, chocolate protein powder, banana (optional), artificial sweetener

ground cinnamon, ground nutmeg, sugar, whipping cream, coffee, chocolate syrup

chocolate liqueur (i used godiva, had it on hand), maple sugar, hot brewed cuban coffee or 2 cups espresso, scalded whole milk (2% milk is what i used & it was fine), ground cinnamon, chocolate shavings (optional)

coffee ice cream, milk, vanilla extract, chopped semisweet chocolate, cake doughnut, crumbled

chocolate cake mix, eggs, vegetable oil, water, chocolate graham cracker crumbs, cinnamon, butter, melted, brown sugar , packed, walnuts, chopped, chocolate chip, divided

egg whites, brown sugar, nuts, chopped small, corn syrup, strong coffee, chocolate, chopped, salt

chocolate syrup, milk, cold espresso or 8 oz strong coffee, vanilla extract, ice cubes, cream, for garnish

coffee ice cream, softened, ground espresso, unsalted butter, cut into 1/2-inch pieces, plus more for buttering the ramekins, granulated sugar (10.5 oz, plus more for dusting the ramekins), bittersweet chocolate, finely chopped, unsweetened chocolate, finely chopped, cornstarch, eggs, at room temperature, egg yolks, at room temperature, grand marnier (or other orange-flavored liqueur), sugar , for dusting the cakes

coffee liqueur , such as kahlua, plain seltzer, stout or chocolate , such as guinness, chocolate ice cream, slightly softened