7 coronation chutney Recipes

skinless, boneless chicken breast halves, sultana raisins, mango, peeled, thinly sliced, mayonnaise, mild curry powder, mango chutney, fresh lemon juice, salt and ground black pepper, toasted cashews

vegetable oil, onion, finely chopped, mild curry paste, tomato paste, red wine, mango and ginger chutney, plus, extra mango and ginger chutney, to serve, lemon juice, water, egg mayonnaise, fresh coriander, chopped ,plus, extra coriander, to serve, thickened cream, chicken meat, cooked and shredded, lettuce, to serve, almonds, toasted and finely chopped

cooked chicken breasts (chopped ), olive oil, onion, finely chopped, curry powder, chicken stock, tomato puree, lemon , juice of, mango chutney (or apricot jam/jelly), mayonnaise, double cream (thick )

chickpeas, drained, soy yogurt (more if you want it creamier- it s personal choice!), mango chutney, curry powder, pepper, salt, chopped dried apricots (i sometimes soak these first) or 1/4 cup sultana (or both!), chopped celery (optional) or 1/2 cup chopped apple (optional)

boneless skinless chicken breasts, curry powder, olive oil, mango chutney, lemon, cucumber, sliced into sticks, salad leaves, sliced almonds, toasted