4 corned beef and tomato twist Recipes

ground beef, tomato soup, cooked and drained ronzoni cappelletti pasta or 1 box elbow macaroni, mushrooms, milk, onion, chopped, salt, garlic, minced or chopped (per taste ), pepper, butter, corn, grated cheddar cheese, petite chopped tomato

ground turkey or beef, iceberg lettuce blend, tomatoes, chopped, sliced green onions, kidney beans, rinsed and drained, shredded mexican cheese blend, corn chips, coarsely crushed, green goddess salad dressing, sour cream

ground beef, vegetable oil, onion, chopped, black beans, rinsed and drained, chili style tomatoes (rotel or mexican style tomatoes may be substiuted, just add some chili powder to them), no-salt-added tomato sauce, pillsbury refrigerated cornbread twists dough (walmart has them), cheddar cheese (optional), sour cream (optional)