51 cornbread cream mushroom soup Recipes

boneless skinless chicken breasts , defrosted, virgin olive oil, garlic powder, salt, condensed cream of chicken and mushroom soup, water, uncle ben s chicken-flavored wild rice, stove top cornbread stuffing mix, water, margarine

stove top cornbread stuffing mix, water, ground beef, frozen corn, onion, diced, cream of mushroom soup, evaporated milk, salt and pepper

cooked squash, cornbread, crumbled, eggs, onion, diced, melted butter, cream of chicken soup (can use cream of mushroom), sage (optional)

sliced yellow squash, shredded carrots, chopped onion, chopped red bell pepper, sliced fresh brown or white mushrooms, light dairy sour cream, chicken broth, condensed cream of chicken soup, eggs, ground red pepper, chopped cooked chicken, crumbled cornbread, shredded cheddar cheese

frozen broccoli spears, tuna, cornbread mix, milk, egg, salt, sage, dry mustard, chopped green bell pepper, chopped red bell pepper, cream of mushroom soup

whole chicken, cooked , deboned & chopped (or 1 use 2 cans chicken), cornbread stuffing mix, onion, chopped, celery, chopped, eggs, beaten, cream of mushroom soup, chicken broth, poultry seasoning, salt & pepper (i didn tsp use any ), butter, cut in small pieces

pan of prepared cornbread, made with oklahoma s own shawnee mills white cornmeal or cornbread mix (www.shawneemilling.com), bread crumbs, chopped celery, onion, chopped, sage (i use rubbed ), black pepper, salt, cream of chicken soup (i like 1 chicken, 1 mushroom), chicken broth (i use better than bouillon), eggs, butter, shredded turkey or chicken may be added

yellow squash, water, mexican cornbread mix (mixed as directed), milk, chopped celery, chopped onion, bell peppers, chopped, hot peppers , deseeded & chopped (if desired), butter, black pepper, cream of chicken soup or cream of mushroom soup, poultry seasoning, american cheese

turnips (yes, canned, use 29-oz can for larger casserole) or 1 (15 oz) can collard greens, and seasoned, if available (yes, canned, use 29-oz can for larger casserole), prepared cornbread, crumbled , for three layers, cream of chicken soup , soup (or mushroom, or celery, use 1-half can for smaller casserole), onion, diced, butter , for larger casserole (8 tbps)