6 corn lime esquites Recipes

  • Esquites (Mexican Street Corn Salad)
    canola oil and
    10 More
    canola oil, ears fresh corn, shucked , kernels removed (about 3 cups fresh corn kernels), kosher salt, mayonnaise, cotija cheese or 2 oz feta cheese, finely crumbled, sliced green onion, fresh cilantro leaves, finely chopped, jalapeno pepper, seeded and stemmed, finely chopped, garlic clove, minced, fresh lime juice, chili powder or hot chili flakes, to taste
    15 min, 11 ingredients
  • Esquites
    ears sweet corn, butter, water, ground chile piquin powder and
    3 More
    ears sweet corn, butter, water, ground chile piquin powder, mayonnaise, limes , juice of, salt
    15 min, 7 ingredients
  • Not Really Esquites
    fresh ears of corn , leaves pulled back, silks removed and
    6 More
    fresh ears of corn , leaves pulled back, silks removed, butter, arbol chili powder , dried chili de arbol (ground in a spice grinder), limes, juiced, jalapeno pepper, cut in half, seeded, queso cotija, crumbled (parmesan will work), water
    12 min, 7 ingredients
  • Creamy Corn Cups ( Esquites ) (Marcela Valladolid) Creamy Corn Cups ( Esquites ) (Marcela Valladolid)
    ears sweet corn, husked and silks removed and
    6 More
    ears sweet corn, husked and silks removed, mayonnaise or mexican sour cream, unsalted butter, softened, crumbled queso fresco or mild feta cheese, ground chili powder, for sprinkling, salt, for sprinkling, lime wedges, for serving, optional
    17 min, 7 ingredients




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