9 coriander chicken with tomato corn salad Recipes

olive oil, ground coriander, salt, ground cumin, chili powder, ground cinnamon, black pepper, boneless skinless chicken breast halves (6-oz each), tomatoes, halved, sliced green onion top, sliced fresh basil, balsamic vinegar, olive oil, salt, black pepper, corn kernel (from a 7 oz can, or frozen, or fresh)

boneless chicken breast, avocado, red onions, chopped, fresh coriander or 1 tbsp parsley, chopped, corn kernel, lime, salt and pepper, olive oil, tomatoes, water

cooked chicken, chopped, cold cooked rice, cucumber, diced, red capsicum, chopped, tomato, chopped, canned corn kernels, drained, chives, soy sauce, lemon juice, olive oil, coriander

extra virgin olive oil, divided, garlic clove, minced, paprika, quinoa, water, boneless skinless chicken breasts, diced, ground cumin, ground coriander, salt, pepper, cayenne pepper, green onions, sliced, tomatoes, diced, sweet red pepper, diced, canned black beans, drained and rinsed, corn kernel, fresh cilantro, chopped, lime juice

olive oil, ground coriander, salt, ground cumin, chili powder, ground cinnamon, black pepper, skinless, boneless chicken breast halves, tomatoes, halved, sliced green onion tops, sliced fresh basil, balsamic vinegar, olive oil, salt, black pepper, whole-kernel corn, drained

chicken breasts, boneless and skinless, dried chipotle powder, ground coriander, ground cumin, kosher salt, olive oil , exta virgin, fresh lime juice, fresh cilantro, finely chopped, fresh ground black pepper, drops tabasco jalapeno sauce, canned black beans, rinsed and drained, grape tomatoes, quartered, scallion, thinly sliced, corn on the cob, fresh & sweet (optional), bibb lettuce , torn into bite sized pieces (can use leaf lettuce), avocado, medium-firm ripe, sunflower seeds, unsalted

boneless skinless chicken breasts, lemon pepper, chili powder, dried oregano, chopped garlic, ground cumin, ground coriander, canola oil , for frying tortillas, corn tortillas , cut into 1-inch strips, heads romaine hearts, washed and chopped, red onions, sliced 1/8-inch thick, tomatoes , quartered lengthwise, tomatillo vinaigrette , recipe follows, avocados, peeled, pitted, and sliced, poblano chiles , roasted, peeled, seeded, and julienned, crumbled queso fresco or feta cheese, fresh chopped cilantro leaves, for garnish, tomatillos, husked, jalapenos , roasted, fresh cilantro, leaves chopped, garlic, rice vinegar, lime, juiced, salt, olive oil