10 copycat skins Recipes

chicken breasts, skinned & boned, balsamic vinegar, extra virgin olive oil, fresh basil leaf, salt, fresh ground pepper, butter, shallots, cream, fresh mushrooms, frozen english peas, salt, fresh ground pepper, fresh fettuccine, fresh grated parmesan cheese

italian sausage, baking potatoes, halved, sliced (i like to leave the skins on ), onion, chopped, garlic cloves, minced, kale or 2 cups swiss chard, chopped, chicken broth, low sodium (you can add salt but you can tsp take it out), water, half-and-half, granulated sugar, olive oil

olive oil, divided in half, salmon fillets, at least 1 and 1/2 inches thick, deboned and skin removed, flaked style imitation crabmeat , pulled apart, hot cooked long-grain rice, melted butter, softened cream cheese, minced garlic, crushed dried celery seed, basil, oregano, marjoram, rosemary, thyme, salt, dill

frying chicken, with skin cut up, vegetable oil, white pepper, cayenne pepper, all-purpose flour, paprika, salt, eggs

honey, soy sauce, dark brown sugar , packed, pineapple juice, lemon , juice of, apple cider vinegar, olive oil, ground black pepper, cayenne pepper, paprika, garlic powder, salmon fillets (skin removed )

peanuts (without skins ), butter or 1 cup margarine, plus, butter or 2 tbsp margarine, popped corn, brown sugar, light corn syrup, salt, baking soda

olive oil, onions, finely chopped, carrots, finely chopped, celery ribs, finely chopped, garlic cloves, finely chopped, ground beef, italian sausage, skinned, red wine, crushed tomatoes, chopped (ground ), fresh rosemary, chopped or 1/2 tsp dried rosemary, fresh sage, chopped or 1/2 tsp dried sage, salt, pepper, tortellini, parmesan cheese, freshly grated

baking potatoes, vegetable oil, herb seasoning mix, shredded cheddar cheese, bacon bits, sour cream