8 cool appetizers Recipes

eggs, hard boiled, peeled, cut in half, cooled , and yolks mashed in a bowl, mayonnaise , plus, mayonnaise (i use cain s), yellow mustard , plus, yellow mustard (i use french s), cooked country ham, finely chopped (i use left over smoked shoulder), black pepper , to taste, green peppers, finely chopped (optional), carrots, finely chopped (optional), onion, finely chopped , to taste (optional)

lump crabmeat, drained, grated sharp cheddar cheese, worcestershire sauce, diced celery, tabasco sauce or 1 tbsp other hot pepper sauce, miracle whip, minced onion, count) package pepperidge farm puff pastry shells , baked according to package directions and cooled

plain flour, salt , to taste, butter, chilled, whole egg yolk, water, cooled, olive oil, garlic, chopped, red onion, chopped, smoked salmon, crumbled, mashed potatoes, pepper, salt , to taste, whole egg, potatoes, peel and boil, butter, salt, white pepper

flour, eggs, salt, milk, butter, melted and cooled, salmon, boneless skinless, mayonnaise, chopped chives, pepper, cream cheese, mayonnaise, bacon, cooked crumbled

shrimp, cooked, cooled and sliced in half horizontally, tortilla chips, salsa, guacamole

pineapple chunks, drained, berries (any kind ), fresh mint, minced, mayonnaise (use a good quality, such as hellmann s), salad greens