25 cooking veal meat Recipes

  • Polish Hunter's Stew
    diced bacon, onions, minced, mushrooms, flour and
    10 More
    diced bacon, onions, minced, mushrooms, flour, red wine or 1 cup dry white wine, sauerkraut, drained, meat , combination of cooked beef,pork & chicken, polish sausage, cubed, bay leaf, salt and pepper, sugar, caraway seed, brown veal stock or 2 cups chicken stock, sour cream (to garnish )
    1 hour 30 min, 14 ingredients
  • Braised Short Rib Club Braised Short Rib Club
    raw beef short ribs, salt and freshly ground black pepper and
    15 More
    raw beef short ribs, salt and freshly ground black pepper, olive oil, sliced garlic cloves, red wine, veal or beef stock, bay leaf, mayonnaise, lemon juice, chopped capers, cayenne, your bread of choice , preferably brioche, remoulade, rib meat, cooked pancetta, roasted red pepper, cut into quarters, bunched picked and cleaned watercress
    2 hour 30 min, 17 ingredients
  • Spaghetti and Meatballs Spaghetti and Meatballs
    olive oil, onion, chopped, garlic cloves, minced and
    11 More
    olive oil, onion, chopped, garlic cloves, minced, jalapeno pepper, chopped with seeds, kosher salt, dried oregano, ground nutmeg, eggs, milk, dry bread crumbs, meat-loaf mix (1 lb lean ground beef, 1/2 lb ground pork, 1/2 lb ground veal or lamb), olive oil, marinara sauce, cooked spaghetti
    14 ingredients
  • Herring Salat (Ostfriesen Version) Herring Salat (Ostfriesen Version)
    beets, sliced, potatoes, boiled and peeled, dill pickles and
    7 More
    beets, sliced, potatoes, boiled and peeled, dill pickles, apples, cored and peeled, meat, cooked (left over chicken, beef, veal, or turkey), herring fillets, in wine sauce, capers, mayonnaise, light, mustard, spicy brown is best, egg, hard boiled, for garnish
    1 hour , 10 ingredients




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