52 cooking seed meal Recipes
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cumin seed, coriander seed and21 Morecumin seed, coriander seed, fenugreek seeds (optional, but better with it), red chili pepper flakes, cooked chickpeas (i cook mine in the pressure cooker, but canned would be fine), chopped white onion, garlic cloves, white sesame seeds, matzo meal, chopped flat leaf parsley, baking powder, egg, salt (use less if the chickpeas are ed), fresh ground black pepper, oil (for frying , we use a mix of canola and peanut oils), tahini (sesame seed paste), garlic clove, cumin seed, toasted and ground, fennel seed, toasted and ground, salt, juice of half a small lemon (prefrably meyer), red chili powder (we prefer ancho) or 1/4 tsp cayenne (we prefer ancho), water45 min, 23 ingredients
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dried apple (measured loosely), filtered water and18 Moredried apple (measured loosely), filtered water, old fashioned oats, vital wheat gluten, nutritional yeast flakes, almond meal or 1/4 cup flour, brown rice, cooked, ground flax seeds, sugar, rubbed sage, garlic powder, lemon pepper, ground thyme, crushed red pepper flakes, crushed fennel seed, salt, liquid from apples, liquid smoke, seasoned chinese white rice vinegar1 hour , 20 ingredients
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Crispy Poblano Chiles Stuffed with Black Bean, Pork, Cheese Yellow Rice, and Bandera (Mexican Flag) Sauce (Ming Tsai)fermented black beans, rinsed and minced, garlic, minced and34 Morefermented black beans, rinsed and minced, garlic, minced, chopped jalapenos, chopped serranos, ground pork, cilantro, washed, dried , picked, and chopped, grated mexican cheese , such as manchego or monterey jack, poblanos , blackened, peeled, seeds removed, slit up 1 side, and ready to stuff, salt and black pepper, corn oil, to cook, cooked long grain rice with a pinch of turmeric, corn tempura batter , recipe follows, bandera sauce red , recipe follows, bandera sauce green , recipe follows, cilantro crema , recipe follows, cilantro sprigs, for garnish, corn meal, rice flour, ice cold sparkling water, tomatoes , blackened on dry skillet and peeled, garlic , toasted in dry skillet, chipotle peppers , toasted whole in dry skillet, salt, black pepper, onion, sliced, garlic, green jalapenos , roasted, de-seeded, de-stemmed, chicken stock, corn oil, to cook, salt and black pepper, sour cream, chopped cilantro, lime, juiced, salt, pepper, cilantro, for garnish1 hour 50 min, 36 ingredients
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Oatmeal Sconesoats (old fashioned or quick cooking), all purpose flour and11 Moreoats (old fashioned or quick cooking), all purpose flour, whole wheat flour, sugar, ground flax seed (flax meal), baking powder, salt, baking soda, cold butter, cut into small pieces, diced apricots or other dried fruit of choice (dried cranberries, dried blueberries, golden raisins, etc), egg, buttermilk, melted butter13 ingredients
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Muffin Size Passover Vegetable Kugelsoil, onion, chopped, celery, chopped, carrots, grated and6 Moreoil, onion, chopped, celery, chopped, carrots, grated, red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, frozen spinach, cooked and well drained, eggs, well beaten, matzo meal, salt and pepper55 min, 10 ingredients
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Crostini With Block Olive Caviarpitted black olives, capers and4 Morepitted black olives, capers, chili pepper, cored, seeded, and finely chopped, cooked artichoke bottom (may substitute half a small zucchini), extra virgin olive oil, whole meal bread20 min, 6 ingredients
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Beef Chili (Food Network Kitchens)beef round, cut into 1-inch chunks, kosher salt and pepper and14 Morebeef round, cut into 1-inch chunks, kosher salt and pepper, vegetable oil, onion, chopped, red bell pepper, seeded and chopped, garlic cloves, finely chopped, unsweetened cocoa powder, chipotle chili powder, dried oregano, ground cumin, ground coriander, fine corn meal, tomato paste, kidney beans, rinsed and drained, fresh salsa, homemade or store-bought , for serving, lime wedges and cooked brown rice, for serving2 hour 55 min, 16 ingredients
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Jalapeno Hoecakes With Shrimp Saucecorn meal, water and14 Morecorn meal, water, fresh jalapeno peppers, seeded and chopped, salt, vegetable oil, shrimp sauce, butter, onion, chopped, green pepper, chopped, all-purpose flour, dried summer savory, salt, cooked shrimp, peeled and de-veined, tomatoes, peeled and diced, water, hot pepper sauce15 min, 16 ingredients
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Southwest Vegetables & Rice or Tortillasolive oil, minced red peppers, scallions, minced and14 Moreolive oil, minced red peppers, scallions, minced, baby carrots, chopped small, frozen corn, tomato, seeded and chopped small, canned black beans (drained and rinsed ), frozen spinach , defrosted and drained, jalapeno, minced, ground cumin, chili powder, cayenne pepper, salt, black pepper, ground coriander, cooked white rice (prepare as much as you would generally eat with your meal) or tortilla, shredded cheese , use amount desired to top (i use sargento mexican )20 min, 17 ingredients
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Potato Latkes, with Variations (Michele Urvater)russet potatoes peeled, chopped shallots and7 Morerusset potatoes peeled, chopped shallots, eggs, lightly beaten, flour (or more ) or matzo meal (during passover), salt and freshly ground black pepper, vegetable oil for frying, south western style omit the shallots ; mix the batter with chopped herbs such as cilantro, scallion and dried oregano. serve topped with slivers of roasted red peppers, grated jack cheese and salsa., curried style mix potatoes with some curry powder. make a circle of sliced fresh tomatoes on a dinner plate. center 3 to 4 overlapping pancakes in an inner circle and center a dollop of sour cream and hot pickle in the middle., italian style mix potatoes and onion with a smidgen of raw garlic and thin slices of prosciutto. cook in olive oil and serve topped with fresh ricotta cheese and surrounded with a dice of seeded tomatoes mixed with basil and vinaigrette.1 hour , 9 ingredients
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