7 cooking light chocolate chip muffins Recipes

vegetable oil cooking spray, all-purpose flour, baking powder, salt, egg, egg white, light brown sugar, applesauce, unsweetened, canola oil, vanilla extract, semi-sweet chocolate chips

granulated sugar, all-purpose flour, baking cocoa, margarine or 2 tbsp butter, melted, all-purpose flour, quick-cooking oats or 1 cup old fashioned oats, uncooked, semi-sweet chocolate chips, baking powder, baking soda, salt (optional), low-fat buttermilk, honey, vegetable oil, egg, lightly beaten

chocolate-chocolate chip muffin mix, fat-free milk, unsweetened applesauce, egg, lightly beaten, crushed peppermint candy (about 12 round peppermint candies), vegetable cooking spray

applesauce, quick-cooking rolled oats, butter, softened, granulated sugar, light brown sugar , packed, egg, vanilla extract, flour, cocoa or 1/4 cup dutch-processed powder (recommend hershey s), baking soda, cinnamon (optional), peanut butter chips (or semi-sweet chocolate for variety), powdered sugar (optional)

vegetable oil cooking spray, coarsely chopped smoked almonds, heavy cream, unsalted butter, at room temperature, light brown sugar, water, bittersweet (60 percent cacao) chocolate chips (recommended: ghiradelli), special equipment : a candy thermometer, a 12-count muffin pan