7 cooking fowl Recipes
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ground turkey breast, chopped onion, fresh breadcrumb and12 Moreground turkey breast, chopped onion, fresh breadcrumb, chopped fresh parsley, salt, black pepper, garlic cloves, crushed, egg white, cooking spray (i used olive oil myself , instead of the spray), dry white wine, chopped green onion, heavy cream, grated fresh parmesan cheese, water, hot cooked fettuccine (about 10 oz uncooked )35 min, 15 ingredients
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liver (or other organ meat), scrapple, spicy sausage and19 Moreliver (or other organ meat), scrapple, spicy sausage, ground veal or 4 oz ground lamb, ground fowl (such as cornish hen, pheasant, duck, or goose. turkey may be used, but does not have as strong a fla), kidney beans, cooked and mashed (can substitute refried beans), beef broth, kitchen bouquet (or any other browning or seasoning sauce), pickapeppa sauce (or other peppery spicy thick sauce), onions, peeled and finely chopped, old-fashioned oatmeal (** do not use instant or 1-minute oatmeal), suet (shredded or ground, divided into 4- and 2-oz batches, i recommend freezing the suet in small chunks,), salt or substitute, garlic powder, seasoned pepper, nutmeg, grated, cayenne pepper (or more , to taste), sage, red pepper flakes (or more , to taste), tabasco sauce, peppery dry spices, pork sausage casings , thoroughly cleaned (if you can tsp get sausage casing, don tsp worry, keep going)4 hour , 22 ingredients
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chicken bones (raw or cooked , boiling fowl or chicken or... and9 Morechicken bones (raw or cooked , boiling fowl or chicken or carcasses), onions, chopped or quartered leave the skin on it gives nice color to the stock, celery, chopped, carrot, chopped, leek, chopped, black peppercorns, approx, garlic clove (to taste), bay leaves or 1 bouquet garni, parsley, boiling water16 hour 10 min, 10 ingredients
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Sari Fowl - Special Long-Cook Chickenchicken, cleaned and skinned and8 Morechicken, cleaned and skinned, cooking apples, cored and sliced, margarita cooler, oyster sauce, soy sauce, ground sage, sesame oil, grated dried orange peel or 2 tbsp fresh grated orange rind, dried onion flakes or 1/2 cup fresh minced onion6 hour 15 min, 9 ingredients
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Breast of Guinea Fowl with Pomegranate Dressingripe pomegranates, pink grapefruit, cranberry juice and7 Moreripe pomegranates, pink grapefruit, cranberry juice, freshly squeezed orange juice, vinaigrette, made with half olive oil,half walnut oil, freshly chopped walnuts, guinea fowl breasts , about 125 g each, little olive oil (for cooking ), sea salt, fresh ground black pepper35 min, 10 ingredients
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