64 cookie ice cream cups Recipes
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Raspberry Chocolate Crunch Sundaefresh raspberries or 2 cups thawed frozen raspberries and12 Morefresh raspberries or 2 cups thawed frozen raspberries, superfine sugar (instant dissolving), chambord raspberry liquor, lemon juice, heavy cream, granulated sugar, vanilla extract, raspberry sorbet , and cream (haagen dazs brand), chocolate ice cream, godiva chocolate syrup, amaretti cookies, chambord raspberry liquor, fresh raspberry1 hour 35 min, 13 ingredients
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Finnish Runeberg's Cupcakesegg, sugar (1.6 tbsp us) and16 Moreegg, sugar (1.6 tbsp us), soft brown sugar, firmly packed (3.3 tbsp us ), butter (7 tbsp us), whipping cream (1/5 cup us), flour (4/5 cup us), baking powder, ground almonds (3/5 cup us, or use 50 ml ground or finely chopped walnuts or ground dark sugar cookies), vanilla sugar, almond extract, granulated sugar (2/5 cup us), water (1/5 cup us), rum (or you can use extract), raspberries (1/2 cup us, fresh or frozen is fine), sugar (3.3 tbsp us), icing sugar (us equals confectioner s sugar), water (as needed), almond extract1 hour 30 min, 18 ingredients
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