54 cookie grasshopper Recipes

mint chocolate chip ice cream, milk, creme de menthe, oreo cookies (crushed )

chocolate cookie crumbs, melted butter, cinnamon, cream cheese, at room temperature, sugar, green creme de menthe, creme de cacao, flour, salt, eggs, separated, sour cream, semisweet chocolate, grated to garnish the top of the cake

cream cheese, softened, white sugar, eggs, creme de menthe liqueur, white creme de cacao, prepared chocolate cookie crumb crust, semisweet chocolate chips, sour cream, room temperature

store-bought chocolate wafer cookies, mint-chocolate ice cream, chocolate sauce, fresh mint

oreo cookies, butter, marshmallow cream, milk, drop peppermint extract, whipping cream

oreo cookie crumbs, margarine, melted, sugar-free lime gelatin, powder, water, boiling, cold water, mint extract or 1/4 cup creme de menthe, cool whip free or 1 cup other whipped topping, baking chocolate, melted (optional)

chocolate wafer cookies, crushed, butter, melted, milk, warmed, marshmallows, creme de menthe liqueur, white creme de cacao, whipping cream , whipped, cream for garnish (optional)

chocolate sandwich cookies (such as oreo), crushed, butter, melted, mint chocolate chip ice cream, cut into rectangular blocks, frozen whipped topping (such as cool whip), thawed, hot fudge topping (optional)

crushed cream-filled chocolate cookies (about 40), butter, melted, vanilla ice cream, softened, milk, marshmallow creme, peppermint extract, heavy whipping cream , whipped

vanilla ice cream, softened, lime sherbet, softened, green creme de menthe, clear creme de cacao, whipping cream , whipped or 1 cup cool whip, chocolate sandwich style cookies, crushed, butter, melted

chocolate cookie crumbs, melted butter, cinnamon, combine chocolate cookie crumbs with melted butter and, cinnamon. toss and mix well. press into the bottom and, up the sides of a 9-inch springform pan. refrigerate ., cream cheese (at room temperature ), granulated sugar, divided, creme de menthe, creme de cacao, flour, salt, eggs, separated, sour cream, semisweet chocolate, grated

crushed chocolate cookie crumbs, melted butter, milk, scalded, marshmallows, green creme de menthe (4 tbsp), white creme de cacao (2 table spoons), heavy cream (1/2 pint)

cool whip, thawed, marshmallow creme, mint extract, andes mints candies, chopped, chocolate cookie pie crust

butter, melted, sugar, oreo cookie crumbs, unflavored gelatin, water, sugar, cream cheese, softened, green creme de menthe, cool whip

chocolate creme filled sandwich cookies (recommended : oreo or newman-o s), good quality bittersweet chocolate, chopped (or 1/4 cup chips), soft unsalted butter, marshmallows, whole milk, creme de menthe, creme de cacao blanc, heavy cream, few spots or drops green food coloring, optional, loose-bottomed 10-inch fluted tart pan, 2 inches deep

oreo chocolate cookie pie crust (in your grocer s baking section), chocolate syrup (i use hershey s), mint chocolate chip ice cream (softened but not runny), cool whip, grasshopper cookies (optional) or girl scout thin mint cookies (optional) or chocolate shavings, for topping if desired (optional)

crushed cream-filled chocolate sandwich cookies (about 40), butter, melted, vanilla ice cream, marshmallow creme, peppermint extract, whipping cream , whipped, milk

oreo cookies, divided, mint chocolate chip ice cream, softened, cool whip topping, thawed, semi-sweet baking chocolate squares, grated