162 cookie best chocolate chip cookies Recipes

butter, softened, sugar, sweetened condensed milk, self-raising flour, dark chocolate chips, white chocolate chips

butter, softened, brown sugar, white sugar, instant vanilla pudding - secret ingredient, eggs, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate chips or butterscotch chips, if i m using instant vanilla pudding , i add butterscotch chips but if i use instant chocolate pudding then i add the semi-sweet chocolate chips., my note : if you really want a chocolate, chocolate chip cookie. instead of using instant vanilla pudding use instant chocolate pudding. ohhhhhhhhhh yummmmmmmm

all-purpose flour, baking soda, salt, unsalted butter, melted, brown sugar, white sugar, vanilla extract, egg, egg yolk, semisweet chocolate chips

all-purpose flour, baking soda, salt, unsalted butter (melted ), brown sugar (firmly packed), white sugar, vanilla extract, eggs, egg yolks, semisweet chocolate chips

all-purpose flour, baking soda, sea salt, butter, softened, white sugar, brown sugar, egg, vanilla extract, semisweet chocolate chips, yellow cake mix, water, canola oil, eggs

butter, softened, shortening, sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate morsels

minus 2 tbsp (8 1/2 oz) cake flour, bread flour (i used all-purpose flour), baking soda, baking powder, coarse salt (i used 1/2 tsp fleur de sel), unsalted butter (i used salted), light brown sugar, granulated sugar, eggs, natural vanilla extract, bittersweet chocolate disks or feves, at least 60 percent cacao content (see note)(i used 3/4 lb chocolate chips & 1/2 lb president choice extra dark chocolate 72%), sea salt (i used fleur de sel)

butter, brown sugar, caster sugar, egg, vanilla extract, salt, baking soda, baking powder, all-purpose flour, rolled oats, milk chocolate chips, white chocolate chips

light butter , such as smart balance or land o lakes light, egg, egg whites, vanilla extract, sugar, brown sugar , packed, unbleached flour, ground oatmeal (measure after grounding the oats to a coarse flour consistency), baking soda, semi-sweet chocolate chips, good quality (i plan to chop up dark dove bars), chopped walnuts (optional), salt , to bring out a bit more flavor

unsalted butter (soft ), honey (raw is best ), pure vanilla extract, sucanat (brown sugar will do though not as good), egg, fresh ground soft whole wheat pastry flour, hard whole wheat flour (bread, can substitute 1 3/4 cup total store bought whole-wheat flour), baking powder, baking soda, salt, rolled oats (not quick ), ghirardelli bittersweet chocolate chips, nestle milk chocolate and caramel swirled morsels, sliced almonds (optional)

butter, granulated sugar, brown sugar, eggs, vanilla extract, all-purpose flour, salt, baking powder, baking soda, semisweet chocolate chips

all-purpose flour, baking soda, salt, unsalted butter, softened, sugar, uppacked brown sugar, instant vanilla pudding mix, eggs, vanilla extract, semisweet chocolate chips

all-purpose flour, baking soda, salt, unsalted butter, melted, brown sugar, white sugar, vanilla extract, egg, egg yolk, semisweet chocolate chips

quick-cooking oats, all-purpose flour, baking powder, baking soda, salt, unsalted butter or 1 cup margarine, skippy creamy peanut butter or 1 cup chunky peanut butter, granulated sugar, brown sugar, eggs, vanilla extract, semi-sweet chocolate chips , i only use the bag though (optional, but highly recommended!)

flour, baking soda, salt, butter, softened, sugar, light brown sugar , packed, eggs, mccormick pure vanilla extract, semisweet chocolate morsels

honey (you could do half , half brown sugar if the heavy sweetness of seems like too much), butter, egg, vanilla, milk, whole wheat flour, baking soda, baking powder, kosher salt, cinnamon, ground ginger, freshly grated nutmeg (i actually don tsp measure nutmeg, just have a go at it with my microplane until i think it smells nut), oats , generous cup (thick rolled are best for chewy cookies, quick cooking leave you with wimpy cookies), orange , zest of (totally optional, but it gives the cookies a nice fragrance and flavor in addition to the chocolate) (optional), chocolate chips (i ve used dark chocolate, white chocolate, even skor bits or heath chips, all are sublime)

creamy peanut butter (preferably jiffy, it works the best), shortening (not butter flavored), dark brown sugar, milk (if you are lactose intolerant, fat free lactose free works better than soy ), pure vanilla extract (best if you don tsp use imitation), egg, unbleached all-purpose flour, salt, baking soda, peanut butter chips (or to taste), dark chocolate chips (or to taste)

butter, softened, margarine, softened, brown sugar, sugar, eggs, pure vanilla extract, flour, vanilla pudding mix, baking soda, dark chocolate chips, milk chocolate chips, diced pecans